Chinese Food
All Recipes
Black bean sprouts in soup
In the past, preserved eggs were used to make soup dishes. This time, salted duck eggs and poached eggs were replaced. The black bean sprouts in the soup were beautifully colored and tasted sweet.
Super practical Chiffon Cake (6 inches) Kwai
Always use this formula. The taste is delicate. The time for adding the yolk is. Mix the oil and milk. Mix the flour and then put the yolk into the mixture.
Chicken breast fruit and vegetable salad
In autumn, the appetite will be much better than in summer. This is because the weather turns cold. The human body needs to absorb a lot of energy. To store fat to increase fat pad to keep warm and enhance resistance. So how can a girl who loves... ...
Glutinous rice egg
My children often search for some delicious food from their mobile phones. Then they take screenshots or collect them for me to see. It's not just to see them. She wants to eat them. Seriously. I'm very happy to have such a drive. I'm always imp... ...
Fried eggs with five willows. It's appetizing
Sweet and sour
Not simple scrambled eggs with tomatoes
It seems that everyone can make scrambled eggs with tomatoes. In fact, there are some tips to make delicious. Let's do it together.
Fried quail eggs
Snack by snack
Mini pancake
Quail eggs are the food we often eat in our daily life. They are not big, but they are very nutritious. Many mothers are usually cooked for children to eat. Sometimes it may be more popular with children to change the way of eating. This time, w... ...
Siwu nourishing chicken soup
One doesn't like stewed chicken. One chicken for two.
Braised meat
Minced scallion? Ginger powder? I hate ginger very much. But I can't eat it at all. It doesn't even taste like ginger. What about ginger and onion? It's all in the soup. I can't find where the onions and ginger are. Quail eggs are more delicious... ...
Scrambled egg with tomato
Kwai Sao egg is the first place in home cooked dishes. Probably no one would argue. This dish is bright in color. It's sweet and sour. It's popular with all ages. And did you notice that the ordering rate of fast food, fried tomato and egg is th... ...
Preserved egg with tiger skin and pepper
I can't eat green peppers. I really don't know how to eat them.
Fried duck egg with chives
Delicious
Noodles with shrimp and duck eggs
Eleven back to my mother's house. My mother carefully peeled some very delicious shrimps. I always like eating them and don't want to peel them. I'm moved. Made shrimp and duck egg noodles. I used sesame oil to talk about duck egg and shrimp. It... ...
Scrambled eggs with low fat celery
Celery is a kind of high fiber food. It can speed up the digestion of the stomach. It also contains diuretic active ingredients. It is very helpful to eliminate edema. Eating celery often helps to clear away heat, detoxify, get rid of diseases a... ...
Cranberry biscuit
My niece wants to eat it. She's been putting it off for several days. Hurry to make it for her.
Huge shuflei ︱ source of happiness
The shuflei can be eaten directly. It can also be dried and put in a mousse circle. It can be filled with milk cover, sprinkled with cocoa powder, and popped in the instant when it's opened. It's satisfying. Ps-ingredients 6 egg portions are sui... ...
