Chinese Food
All Recipes
Fried eggs with cucumber and fungus
Egg vegetable dish is collocation. Kwai sausage is a good combination. Black fungus has egg sausage. Egg supplement protein. Cucumber is crispy and fat reducing. Carrot protects liver and eyesight. Fast food is necessary for weight loss. Good fo... ...
Scrambled egg with tomato
Scrambled egg with tomato, also known as scrambled egg with tomato, is a common popular dish in many people's families. The cooking method is simple and easy to learn. The nutrition match is reasonable. Bright color, pleasant taste, refreshing, ... ...
At Christmas, fried rice with eggs is also popular. Fried rice Garland
It's Christmas. Fried rice with eggs is also coming. Last night, my son said that he would have fried rice with eggs for breakfast today. It's Christmas. He made fried rice into a garland. The little guy's delicious ~ -
Pink piggy yolk crispy. Cute and delicious
This one is made of pink piglet. It's very cute. You can also learn to make a pink piglet. Baby also likes cartoon yolk. This time the recipe can be made into 10 yolk crisps. Not many. The small powder pig yolk crisps baked out. Very cute. The t... ...
Scrambled egg with tomato
The so-called national cuisine is the most familiar dish for every Chinese. It is often eaten at home or out. Speaking of national cuisine, the first thing in my mind is fried eggs with tomatoes. This is a household dish with a high degree of na... ...
Sweet and sour quail eggs
I bought a bag of quail eggs and left half of them. They have been in the refrigerator for a long time. Today, it's good to make a sweet and sour quail egg for lunch. It's a bit of skin, fragrant yolk, sour and sweet sauce. It's delicious. Welco... ...
Quail eggs with tiger skin in tomato sauce
Although quail eggs are small, ginseng in animals is not a white name. It contains many nutrients. The content of protein and fat is the same as that of egg, but the content of lecithin and cephalin is several times higher than that of egg. Thes... ...
Fried lotus root box
This is a home-made dish that my family must make on New Year's day. In the past, my father used to fry a pot of lotus root boxes when it was almost new year ' -
Stewed egg with seaweed
In November, we remake 6 recipes for Wanzi salt reducing soy sauce. The recipe provided by the brand comes from Taiwan. I remake the recipe strictly according to the formula provided. Every dish I make really tastes good. I'll share these six re... ...
Braised pork with bean curd
Stewed pork should be fat but not greasy. Fish and fish can add some bean curd to make stewed pork with bean curd, because they mainly use bean curd and some ice sugar to taste. The dishes are fragrant but not greasy, soft and tasty.
Braised quail eggs with beer
Enough eggs. Change to quail eggs. Today, I made my husband a beer flavored quail egg. I had a super good meal with wine. This stewed egg doesn't need water. It's attractive in color and tastes good. The taste of it kills the braised pork in sec... ...
Baked quail eggs with salt
I used a dish to express my love to the bean and fruit food. At the first sight of the new logo of bean and fruit, I felt the warmth and warmth of Huang Shengjie's white. So I thought of this delicious salt baked egg, which is not only a feast f... ...
Plain but surprising preserved eggs in cold sauce
Plain, but surprising is the first feeling that douguo new logo gives me. Just like the regular cold mixed preserved eggs on the dinner table of our family's new year's Eve. Every change will be a surprise. But the taste is still the favorite in... ...
