Chinese Food
All Recipes
Just love this bite of Chongqing roasted brain flower
Before, a group of people had uploaded a brainpopping flower to scold - how could anyone else eat this. But I don't care. It's like Zhang Jie's Song - I just love naohua. I just love naohua. sowhat。 People who eat naturally understand the beauty... ...
Tip of liver
Liuganjian is a famous Cantonese dish. It belongs to Cantonese cuisine. The taste belongs to salty and fragrant type, and the method belongs to the category of sliding vegetables. Pig liver is rich in vitamins. It is very effective for anemia, e... ...
Pork liver cake
Prevent anemia for your baby.
Tofu brain
The delicious tofu brain made by myself for breakfast is cleaner than the one from outside
Tofu brain with brown sugar
Tofu brain. Scoop a spoonful of brown sugar. It's a nutritious breakfast. You can make yourself healthy.
Stir fried mutton blood
I bought sheep blood and came back. But wood found a recipe. I made it by my own feeling. It tastes good.
Braised vegetable with mushrooms
No meat. No meat. Mushrooms belong to fungi. They are very nutritious. The baby at home doesn't like vegetables. They were all cut and fried before. The baby can't eat a few. This time, I'll have a beautiful one.
Stewed eel with soybeans
The blood eel is a sea fish. It's hard to buy in the market. Many fishermen also eat it when they catch it, because the meat is tender, smooth and fragrant. It's rare. It's early to go shopping today. It's just for me to see. Wow. It must have b... ...
Tofu brain
My baby likes tofu brain very much. Every time I go out to play, I have to drink a large cup. I bought the internal fat by chance. I didn't expect it would be a one-off success. The soup with braised kelp ribs at noon also tastes delicious.
