Chinese Food
All Recipes
Fried pork with pot
Everyone praises the pot and pork in the northeast. It's suitable for the old and the young.
Home style pancakes
Fried cake is a common traditional pasta in northern China. First pancakes with a frying pan. After cooling, cut into thin strips or filaments. Then add your favorite side dishes and stir fry them together. I don't want to eat in summer. Let's t... ...
Spicy chicken shreds
It's a very common dish. I think it's different from home. Some like to add some garlic, some like to add some green onions, some even match with colorful peppers, cucumber slices, etc.. In fact, I think it's very delicious. As long as the sauce... ...
Delicious preserved egg and ham soup with bean sprouts
Recently, in the circle of moms, we can see that many moms have such troubles. When summer comes, the children at home are easy to get angry. There is eye droppings in the corner of their eyes. The defecation is not smooth. They are always not f... ...
Pickled red pepper
I remember when I was a child, my mother always pickled the peppers that she couldn't finish every year to make salty vegetables. Then she put some wild shrimps and steamed them. The taste still lingers on me. My father came to see me in summer ... ...
Boiled meat slices
Materials - salt, chicken essence, cooking wine, pepper, an egg (but only the egg white), raw powder, ginger, shallot, coriander, garlic, dried chili, pork tenderloin, bean sprouts, Flammulina velutipes, green vegetables and so on (you can put a... ...
Stir fried meat with lentils
It's very delicious and very easy to operate. Lentils are rich in nutrients, including protein, fat, sugar, calcium, phosphorus, iron and food fiber, vitamin A, vitamin B1, vitamin B2, vitamin C and cyanogen glycoside, tyrosinase, etc.
Pork in pot
My best friend is from Northeast China. I'm from Sichuan Province. We both love pot and baorou. So we tried it once. We did it for the first time. It was very successful.
Dried winter bamboo shoots and Malan head
Everything recovers in spring. It's the season to eat wild vegetables. After Hangzhou comes back, I've been thinking about the taste of Malan head. According to my memory, since I made the ideal taste...
Spicy Portunus
Write a recipe for your own dishes. One table of dishes in the Spring Festival will not worry about it.
Mixed five silk
It's too hot to eat hot food? Let's try this simple and delicious five silk salad. It's sweet and sour. It's colorful. It's better to eat
Home recipe -- Shaoxing drunk chicken
Go home to eat -- a Wu leaf, a banana, a worry, a dream, a dream, a pillow for ten years.
Fish head with chopped peppers
Microwave fast edition
Crucian bean curd soup
Shopping in the supermarket, you can see that the crucian carp is very fresh. It's a small carp with a long palm. I haven't had crucian carp soup for a long time. So I bought the following for two people
Chicken feet without bone in cold sauce
It's delicious, fragrant and full of collagen. It's more convenient to eat.
Mashed potatoes
Flattened potato is also called flattened potato. It's a domestic dish in Ningbo. It can reflect the original taste of potatoes. The slightly burnt salty taste is good and the fragrance is attractive.
Slim delicious rabbit meat
Delicious but not fat
With such a high face value, fried dumplings and eggs must have face when served.
Dumplings are the food that we northerners often eat. Almost every girl's daughter-in-law can make dumplings. Now many men in the new era can make dumplings by themselves. This fried dumpling with eggs is not the kind of quick-frozen dumpling I ... ...
