Chinese Food
All Recipes
Eggplant with preserved egg
A dish that's eaten in seconds
Spicy tofu
I haven't eaten stinky tofu for a long time. I miss it very much. Today, I just went to work near the vegetable market. By the way, I bought a little and came back. I made food to satisfy my craving. I used to fry stinky tofu every time. I waste... ...
Fried garlic with bacon
I went to the vegetable market today. I saw the garlic sprout by accident. Buy it back and stir fry garlic.
Braised meat with quail eggs
Usually it's braised pork, potatoes and soybeans. Today I don't want to add them. I just add quail eggs. The results are delicious. Quail eggs are more q-shaped. They taste like brine eggs.
Fried egg yolk with three shreds
The egg white is for another use. There are four yolks left. There's a big pancake from Shandong Province given by my neighbor. I make some vegetables at home. I cut shredded carrot, celery and onion. So I made a cabbage.
Baked rice with cheese
This is what rice does in summer. It doesn't need to be fried or soaked. The whole family is scrambling to eat it. It's fragrant and delicious. It's sweet and overflowing.
Baozi
Do it when you want to
Vegetarian radish meatball
Crispy and refreshing radish dough. Deep fried in the pot, it looks golden and crispy. It's tender inside. Take a bite while it's hot. It's delicious. You can't stop eating. It's all vegetarian and nutritious. It's suitable for men, women, old a... ...
[serve the meal. 】Stewed chicken leg without bone
This leg of Pipa is smooth and tender. It's boneless and crispy. Potatoes and carrots taste soft and rotten. You can eat several bowls of rice with broth.. Half the experience, half the stealing from friends
Sauerkraut with fragrance
[where can fish not be cut in the Jianghu] pickled fish, also known as fish in sour soup, is a classic dish from Chongqing. It is famous for its unique seasoning and unique cooking techniques. Popular in the 1990s, it is one of the pioneers of C... ...
Spicy chicken
I always like to eat chicken. Whether it's food or games^_ ^But I can only make that kind of dish together. I learned a method from the customer by chance and made it. It's really delicious. Share it with friends who like to eat chicken.
Stewed mushroom with thousands of pieces
We all know that regular consumption of soy products can supplement protein, calcium, cellulose, etc. it is also popular because it does not contain cholesterol. Qianzhang is a kind of bean products. Qianzhang is also called tofu skin. A good Qi... ...
Fat cattle in sour soup
I like eating fatty beef in sour soup in the restaurant. I'm afraid I can't make it? Do you want to have some delicious dishes when your friends come to your house? A good sour soup is very important for the beef soup. Jiali sour soup, fat beef ... ...
Seafood and vermicelli in casserole
He is the only one who can eat spicy and delicious food. He will definitely let you sweep away every minute. Whenever. Make a pot of hot and fragrant vermicelli pot. It's best to eat it with white rice. The fans who have absorbed the delicious s... ...
Stewed beef brisket
Beef food has always been a regular on my table. This stew of beef brisket is my favorite. The big beef brisket is absolutely the favorite of the meat loving people. With potatoes and carrots, all kinds of ingredients gradually taste in the slow... ...
Fish with rattan pepper
Making use of the unique taste and aroma of rattan pepper, cooking a spicy and slightly sour, fresh and tender fish with rattan pepper is the heart of the spicy people. Jiale rattan pepper chicken sauce makes all this easy to put into reverse.
