Chinese Food
All Recipes
Delicious Abalone Porridge
Abalone usually cooks soup. It's the first time to make porridge. But it's delicious. It's good for breakfast.
Sauteed sausages with Chinese cabbage stem
The girl who has been married far away, what she miss most is the dish that her mother made by herself. It doesn't need to be rich. It just needs simple dishes. That's enough. It's time to eat cabbage again. It's a dish that my mother used to st... ...
Beef and green vegetable congee
There's a treasure at home. It's a little fun. Eating is very important. It's related to the healthy growth of baby in the future. So, three meals a day. Take care of it by yourself. Don't dare to relax one meal ~ ~ to learn nutrition for baby. ... ...
Cold noodles with shredded chicken
Eat noodles when you don't know what to eat ~
Prawn and blessing bag
I like this dish very much. But it's more troublesome. I made fresh meat before. Today, I added shrimp. Because of the urgency, there are not many pictures. Let's make do with it. This is very suitable for children. It's a good choice for mothers
Double cooked pork
Twice cooked pork is a well-known Sichuan food. Its charm is loved by Chinese people because of the circulation of time. As soon as many of my friends heard that I was from Sichuan, they immediately said, well, you Sichuan double cooked pork. Ca... ...
Braised beancurd
Yuzhu contains many minerals. It can supplement calcium and prevent osteoporosis caused by calcium deficiency. Regular consumption of beancurd can strengthen the brain, prevent Alzheimer's disease, prevent vascular sclerosis, protect the heart, ... ...
Fried minced meat with sour beans
It's so hot ~ ~ ~ stir fry some sour beans for porridge ~ ~
Braised noodles with beans
Stewed noodles is mengge's favorite way to eat noodles. It combines the advantages of stir fried noodles and topped noodles. It tastes better than topped noodles and is not as greasy as fried noodles. Although mengge put a lot of meat, it's defi... ...
Fried duck with pineapple
The duck is a field duck. It's small but full of meat. It's five yuan and two in the pineapple market. It's very sweet.
Mushroom in cold sauce
It's getting hotter and hotter. Cold dishes are becoming more and more popular at the table. Crispy Flammulina mushroom with green celery and nutritious carrot. Don't taste too good.
Stir fried beancurd with garlic bolt
If you like to eat vegetarian food, or if you need to lose weight like me, you can try this dish. You can write a recipe for the first time. There are no details. But because this dish is very simple, you can see it.
Hakka dish brewed balsam pear
Hakka traditional summer dishes
Baby cabbage with minced garlic and vermicelli
It's healthy to eat like this.
