Chinese Food
All Recipes
Fried bean curd
Cold noodles, as a special snack, are very popular in summer. It's cool and smooth, which can not only satisfy the stomach but also be addicted to the mouth. There is no limit to the possibility of eating. Cooking cold noodles by stir fry can be... ...
Zizania latifolia
More pictures of Zizania latifolia (2 pieces) the organic nitrogen of Zizania latifolia is in the state of amino acid, and it can provide sulfur element, taste delicious, nutritional value high, easy to be absorbed by human body. According to tr... ...
Stir fried cabbage with garlic
At the invitation of my colleagues, I went to the countryside to have a good time. Besides, I also brought a lot of vegetables and fruits produced by the farmers themselves. Although the cabbage is not impressive, the fried taste is much better ... ...
Braised chicken in brown sauce
I saw Mr. Zhao's recipe on Weibo. It was really delicious after I tried it. The pixel of the mobile phone is not good. Some processes are not photographed-
Stir fried meat with chicken
I've always liked to eat fried meat of dried flavor series. For example, fried meat of Youxian dried flavor, fried meat of dried tofu and fried meat of tofu skin. Today, I tried fried meat of plain chicken. It's also good. It's all home-made dis... ...
Stir fried duck with dried bean curd
As a favorite of Hunan people, duck meat. Many people think that duck meat has a peculiar smell. But it is irresistible to add pepper in Hunan. The duck is firm. Take a bite. The mouth is full of spicy. It's amazing to match it with dried beans.... ...
Fried chicken with soy bean and rice
My husband loves this dish. -
Boiled meat slices
Because my husband is hungry - I'm in a hurry to finish - I didn't take a detailed picture - I'll fill in the picture next time.
Fried lotus root box
Lotus is a treasure. Autumn lotus is the best tonic. Autumn is the harvest season of lotus root and the best time to eat lotus root. Lotus root is sweet. It is rich in starch, protein, vitamin C and B1, as well as calcium, phosphorus, iron, etc.... ...
Fried potato in Yunnan
I grew up eating fried potato when I was a kid. There will be no street stall after I go abroad. I've been so greedy these two days that I can't make it myself for a while. It's the same as Kunming. -
Braised tilapia in brown sauce
This is the fish that my husband fished when he was resting. I feel that Luofei is delicious only when it's braised. It won't have too much earthy smell. It's very fragrant in this way. [I'm sorry. I think it's delicious to cook fish in this way... ...
