Chinese Food

Stir fried meat with asparagus

Tofu soup with kelp

Stir fried noodles

Simple, not simple. Convenient but nutritious. None of them.

Stir fried conch

Fried potato shreds

It's a hot summer day. I want to eat it well. But the hot kitchen is unbearable for ordinary people. I recommend you a lazy man's cooking machine. 108 channels of cooking. One click to finish it.

Shrimp wonton

There's not too much material in it for babies to eat

Crab curry

I've been fascinated by curry recently. I've made shrimp curry and Niunan curry rice. I bought green crabs. I don't want to fry them again. I try to make them into curry crabs.

Braised noodles with bean curd

Bean skin with pepper

Prawn and cabbage

Stir fried chicken

A dish I haven't eaten for a long time

Mapo Tofu

Spicy chicken.

Because I study abroad. There is no Chinese spicy food in foreign countries. I passed a Chinese restaurant by chance. I ordered this spicy chicken wing. I found that the taste is good. The key way of the restaurant is to combine the fried chicke... ...

Emerald

Fried chicken with cowpea

Some children in my family don't like to eat vegetables, especially this cowpea. They like to eat meat. For the sake of children's nutrition balance, they have specially fried this cowpea with chicken. Unexpectedly, the children all like to eat ... ...

Beef Brisket with tomato

Signature specialty

Braised eggplant

Sauteed cabbage with garlic

Stewed bean cake

Stewed pancakes and rice wine dumplings are quite suitable.

Boiled beef

This dish was created by fan Ji'an, a famous chef in Zigong, Sichuan Province. Fan Ji'an is good at summing up experience and insisting on improvement and innovation in cooking practice. For example, the beef in the soup is cooked with water. Sa... ...