Chinese Food

Crispy German salted pig hand

The world-renowned famous dish, German salted pig hand, usually uses the fat thick pig back elbow. After a long time of curing and air drying, it is smoked and baked or stewed. The most popular one is the crispy salted pig hand. The skin is cris... ...

Prime ol star man steak with vegetables

This dish is easy to make, nutritious and balanced, tastes good and sells well. Eat a few strings. It's full of vitality in an instant. -

Stewed bitter gourd in casserole

There is always pain and joy in life. No matter the external bitterness is more than sweetness, or sweetness is more than bitterness, our joys and sorrows all follow our heart.

Braised yellow bone fish

Spring is coming. The fish are plump and plump. The taste is tender and smooth. We also need to eat a variety of fish rich in high-quality protein to let our bodies burst out of vitality. -

Sweet and sour spareribs

Sweet and sour spare ribs are delicacy and delicacy that I often eat. They taste sweet and sour. They are delicious, as long as they remember Kwai and sour sauce.

8 Qifeng (cream cake)

I'm a novice. I like the softness and delicacy of Qifeng cake best. I tried the recipe and oven temperature of Qifeng cake three or four times, and finally found the right one for myself. This is the first time to make cake decoration.

Spicy chicken

Braised chicken with sauce

Guizhou spicy chicken (super verbose version)

I don't see the method of Guizhou spicy chicken on beans and fruits. Even if there is one, it's not detailed. Guizhou spicy chicken is mainly hot pepper Ciba chili. Ciba chili is washed and soaked for several hours with dry chili. If it's urgent... ...

Braised pig's feet

I'm tired of eating chops every day. I think of buying a pig's foot to burn it. It's actually the same as chops. It's really delicious. I am a successful expert in cooking once. No one who has eaten does not like ha ha ~ ~ then every time a gues... ...

A little wine with a thousand layers of crispness

Pour a cup of wine and mix a small dish. It's also a pleasure to be drunk in early spring and dusk.

Delicious but not greasy - tea tree mushroom, chrysanthemum, spiced pig hand

It's delicious how to make a pig's hand. It's better to cook it in a pot with enough seasoning. It's simpler than braised pork. The main thing is that it's full of collagen. Girls eat more. It can increase the elasticity of skin. It's better tha... ...

Pork liver and spinach soup

It's 3.8 women's day soon. It's easy to catch cold because of changing seasons. My mother has a little cold recently. Specially made soup for my mother Full of love Mei ️

Sakura makaron

Sakura makaron. Delicate and elegant. Today, I teach you to do the Yi style macarone. Although the work is a little tedious, the finished product is full of pleasant mood. Pay attention to details - humidity. Humidity is absolutely one of the ma... ...

French macarone: the award winning works of the second Yuezhong baking competition

Frozen pig skin

Hobbies.. Learn how to cook for the future wife..

Braised prawns

The first attempt was a success.

Deep fried pork ribs with sweet and sour sauce. It's fragrant and tender.

Sweet and sour taste is a very common way to cook ribs. If you want it to be more special, you can try to add the unique red lees in Southern Fujian. It's not only a red dish, but also a little wine. In the video, we also teach you some tips to ... ...

The right way to get up for fitness dog

Carbohydrates give me energy and energy - whole wheat increases fiber intake - so let's start a new day in a healthy condition.

Black Forest Cake~

I finally pulled out the Schwarzwald cake. The six inch feeling was smaller. I made the eight inch square cocoa sponge cake. I didn't put so much cocoa powder. I put ten grams. The outside decoration used seventy percent dark chocolate. This cak... ...