The regular Zigong dish was replaced by a new cook. A new dish was served. Fried pork intestines. I talked with the chef for a while and then stood aside to steal my teacher. It's quite different from the ordinary dry and hot way. Pan fried in o... ...
Fennel balls for beginners. It's not fennel. It's not small. It's just fennel.
Hu Shi wrote at the beginning of his autobiography, I am from Huizhou, Anhui Province. Then he made a summary of the geographical environment of Huizhou. Huizhou was a government in the old system era. Under his administration, there were six co... ...
This time, I'll make the pot stickers out of the box
This simple French bread recipe can be made by anyone. For American brunch, you can use your favorite bread with juice, bacon and fresh fruit.
Chutney is made of onions, garlic and peppers. The traditional turkey with chili sauce should be added with Mexican chocolate. It's OK to replace it with bitter chocolate.
Two days before the new year's day. My mother is preparing for the new year's food. I will fight for her. I remember when I was a child. Many days ago, adults began to prepare for the new year's Eve. Steamed bread, steamed bean buns, steamed flo... ...
The nutritional value of lotus root - the medicinal value of lotus root is very high. It is a good food and nourishing treasure for the old, the young, the weak and the sick. In Xianfeng Period of Qing Dynasty, lotus root was appointed as the im... ...
Potatoes are rich in starch, but with a lot of dietary fiber and nutrition. It seems that there is a long time to decide whether they are diet food or fattening food. If they are fried or cooked in other ways to increase calories, as part of the... ...
Pineapple is in season now. Have you eaten the thin and beautiful pineapple? Have you eaten enough? Because. Pineapple. Has been rated as one of the seven fruits of slimming and beauty. It has a surprisingly good slimming effect - pineapple juic... ...
Invisible front. Endless wool. Endless rice noodles. This is a ballad of Kunming in 1980s. Because my mother went to Yunnan to jump in line when she was young, her special Yunnan plot made eating rice noodles in small pot one of my most nostalgi... ...