One of the best snacks is the thousand layers of pastry. The meat of dried vegetables is used as filling. The pastry is used to make the pastry. What you eat is the taste of the pastry. The pastry is made in a relatively large area. You can bake... ...
It has been several years since I insisted on making breakfast. From the beginning of the kitchen, Xiaobai experienced disorderly cooking and eating. The pursuit of fancy is not healthy. I often worry about what to eat. All the way to today, ric... ...
The Mid Autumn Festival is coming soon. I made this classic five kernel moon cake.
It's another year of mooncake rose Open. Ordinary modeling has been aesthetic fatigue. Crab modeling has increased childlike interest. It's fun to watch. Like to eat skin so the skin filling ratio is 4-6. Like big filling 2-8 or 3-7, calculate t... ...
The morning time of working day is limited. But it can't be perfunctory. Semi finished hand grasping cake A kind of Order lunch meat A kind of Eggs are quick.
Today is the simulation theme again. But this simulation is a little castrated. Because the materials are not complete. But it's still good to see. Then we will make a super full version. This is for your reference. Here's what I don't have. I u... ...
I found a lot of prescriptions. Some used maltose, some used rum. None of them were in my family. Combined with other people's epidemic prevention and my own research, this recipe is particularly fragrant. It's just that the oil return is a litt... ...
The moon cake mold is a 50g mold. Only when you look carefully can you see that the crab has two patterns. Please check another recipe on my home page for lotus paste filling.
It's a bright autumn. 2019 is now the Mid Autumn Festival. My dearest. I send a piece of Acacia with five colored moon cakes. I hope people can share the beauty of the moon for a long time.
Today, my mother bought a very fresh leek. There's pork stuffing at home. Why don't you make dumplings for lunch.
The recipe has its own special love for milk flavor. So the mung bean stuffing is also milk flavor. I always don't look at the proportion when making bean stuffing. I eat it while I'm making it. Ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha ha... ...
My daughter's favorite puff. Beautiful appearance, sweet cream filling. The most simple expression is delicious. If you want to watch the video, you can watch my video notes. More vivid.
The Mid Autumn Festival is coming. Speaking of the Mid Autumn Festival, the first thing you will think of is the traditional food of moon cake. When it comes to mooncakes, because it looks very pleasant. A round body is like a full moon in the 1... ...
On the day of going to work and school, a good breakfast can make our family full of energy. My requirement for breakfast is to have staple food, protein and vegetables. The omelette can just meet all my needs. In order to save time, I have prep... ...
It's been 2 years since I made the moon cake last time. This year, when I went home, my family urged me to eat my hand-made moon cake, just in time for the end of an exam. The Mid Autumn Festival should be the solar term. I made several moon cakes.
The egg baked moon cake is also known as the egg skin moon cake. A moon cake with higher video value has successfully solved the greasy problem of the moon cake. The soft and simple crust of the cake is wrapped with different flavors of stuffing... ...
It's the annual Mid Autumn Festival again, and moon cakes of all major factions are on the stage. Sweet and salty mooncakes. What kind of filling do you like? Today, I'm going to bring you fresh meat moon cake with dried vegetables. The fresh me... ...
Two days ago, I shared with you the recipe of moon cake suitable for young babies, a healthy version of moon cake with no oil, low sugar, soft and delicious taste. Both babies can enjoy it at ease. . continue to bring crystal moon cakes for old... ...