What's special about this fried rice is that it's not as clear-cut and hard as other fried rice. Instead, it's a bit like the soft glutinous taste of risotto. It's delicious with seafood. It's a special fried rice~
Because he often bakes and makes cakes and pancakes. The child said he would like to eat mashed potatoes, so he thought about making a cartoon mashed potato cake. He made it by reference. But it seems to be simple. Actually, mounting takes a little time.
The protagonist of the minimalist version of black bean chicken suggests Sanhuang chicken. It's not suitable for Chai chicken and zodiac chicken. Sanhuang chicken is easy to mature. The size of the chicken should not be too big. It's best to hav... ...
As the name suggests, it must be made of fish. But it doesn't taste fishy. It's only fresh and smooth. I remember when I was a kid, my father made two hammers (a kind of knife without a blade, the blade and the back are almost the same thickness... ...
It's the first time to make fish. It's a little poor in appearance. But the taste is absolutely right for the fishy hands.
A few days ago, I had some fish balls and shrimp balls left in the hot pot. Today, I cooked noodles together. I didn't expect the taste was super good. It's simple and easy. It's very suitable for making breakfast recipes.
It's a special feature of Hunan farmers. It has a special feeling of annual flavor (every family will prepare a lot of preserved fish, bacon, sausage, chicken, duck, wild meat, etc. during the Spring Festival)....
There should be some dishes for Chinese New Year's day. They have all the steps. You can understand them at a glance.
The simplest stir fry. That's what I do most of the shellfish seafood. Fire. Stir fry. Add a little fish sauce. It's done. It's hot. In a moment, the desktop is empty. My favorite.
Ha ha. You must be scared by the title party, right? Don't think about it. It's just the sea fish that has been marinated all night. I admire the chef's imagination. Generally, the taste of sea fish is fresh and light. It has a lot of water. If ... ...
A tribute to the tens of thousands of people who have collected cattle.
It's a hot pot. It's convenient and delicious. It's very suitable for winter. There is no electric hot pot at home. If there is, it's better to cook and eat at the same time
At a friend's house, I saw his friend bought an ugly fish with a wide mouth and big teeth. Don't look at the ugly fish. The soup is delicious.
According to nutrition experts, Longli fish, as a high-quality marine fish, contains unsaturated fatty acids in its fat. It has the effect of anti atherosclerosis. It is beneficial to prevent and treat cardiovascular and cerebrovascular diseases... ...
I have eaten more sauerkraut fish in traditional Sichuan cuisine. Instead, I use northeast sauerkraut to make it. It's also super delicious.