Chinese Food
All Recipes
Chinese toon fish
Chinese toon has a spring in every family here. People pick the most tender Chinese toon buds to eat. Some people don't like Chinese toon. They don't like the smell of Chinese toon as they don't like Chinese cabbage. But that's a step in the pro... ...
Stewed tofu with black fish head
Someone sent a black fish. No one killed it during the epidemic. My husband killed it with great difficulty. He chopped it four times. The fish in the middle is roasted. The fish head and tail are left. Prepare to stew with tofu. It's really tro... ...
Tiramisu
2020 is destined to be extraordinary. Everyone who loves food is forced to become a master of Michelin. It is intolerable not to eat food in the days when they are forbidden. The materials are even less in the days when there is no express deliv... ...
Homemade fish balls + fish head and bone soup
When I was a kid, my father always liked to make delicious food. The most impressive thing was the hand-made fish balls. At that time, my father used to chop grass carp meat by hand. He chopped it into jelly. He kept stirring it with his hands. ... ...
Steamed bass / steamed Caoyu / steamed fish
Guangdong household practice of steamed fish
Fish head and shellfish soup
In the spring of 2020, in the year of the great epidemic, we are grateful to the medical heroes to protect our homes. We who stay at home do not go out, do not have a dinner party, and accompany our children's parents more. That is to contribute... ...
Manjianghong
Grow up don't ☑ look back on the early spring of Yujin. The carved railings still hang on the moon at that time. Come to the west, the water flows around the city root. Empty sob ☑
Fish flavored liver tip
When I was in college, I often went to play with the experts. Every time, I would order the fish flavored liver tips in the small restaurant next to her home. This taste has become the memory of youth
Baked fish with potatoes
When I went shopping in the supermarket, I saw three fresh autumn cuttlefish, all of which were only 10 yuan. Suddenly, I thought of the happy time when I went swimming and barbecue with my best friend one summer. At that time, our favorite food... ...
Braised fish with bean sauce. Favorite way to eat yellow croaker by the sea
Depend on the sea to eat the sea. Seafood is the Jiaodong people who eat home-made dishes. They pay special attention to fish - spring flowers, autumn sole and mullet. The yellow croaker with tender meat and fresh taste is the fattest in spring.... ...
Sauerkraut vs boiled fish
If mom doesn't eat spicy food, she will have pickled fish. Dad doesn't eat pickles. He has boiled fish. I did it all. A delicious lunch for three.
Steamed fish with minced garlic and vermicelli
Today's dish is especially suitable for lazy people and fitness parties. Longli fish is tender, rich in protein and without bones. It's a thin piece. It's quick to ripen and tasty. Soak the vermicelli in advance. Then cut the Longley into pieces... ...
Sauerkraut. Butterfly fillet
I like to be patient when I eat fish. This time, I make fish bag without pickles. There is no pickled peppers. The taste is a little lighter.
Steamed perch
Perch steamed perch Kwai. But the most classic way is steamed bass. Simple and quick. Even novice can be a perfect success. Two minutes to teach you.
Noodles with minced pork and fish
If you want to ask me what is the most delicious dish, it's undoubtedly a Sichuan dish with fish flavored shredded pork. You can eat two bowls of rice at a time. It's a dish our family loves. Such a great dish with noodles is also delicious. It'... ...
Steamed Perch.
Although it's a twenty minute fast food, it really adds up to taste and Kwai. I usually have several pots together for my friend's dinner. When cooking, the fish is just pickled and steamed. The scallops in the oven are just cooked. The chicken ... ...
Sweet and sour noodles with tomato and shrimp
Vermicelli is a kind of traditional Chinese food. Because it is easy to eat, easy to store and tastes good, it has become a favorite pasta. There are many kinds of noodles. Different tastes. Different tastes. Suitable for different age groups. I... ...
