Chinese Food

Stir fried bacon with meat and peas

Fried meat with meat and peas may be popular. Today, I made a fried bacon with meat and peas. I didn't expect that it tasted great Peas are crispy and sweet. It's just a combination of Bacon's salt flavor.

Stir fried bacon with spring bamboo shoots

Every family is hoarding bacon for the Spring Festival. I'm fed up with it. When the spring is warm and the bamboo shoots are on the market, the two are in one. The gift from nature. Heart and stomach are the taste of spring.

Steamed pork with mushroom and soy sauce

Get up in the morning. Open the window. It's still chilly when the wind blows in. Feeling secretly - it's still cold at first. When the weather is hot, I feel flustered when eating porridge. I'm always upset and troublesome. When the weather is ... ...

Braised pork slices with five flowers

I learned this dish from the Internet. I don't think it's fat. After blanching, it makes the taste very good. It's easy to cook and soft. I might as well share it with you. -

How can there be a dish of fried dumplings with chrysanthemum eggs in spring~~

My daughter-in-law is pregnant. She has prepared a plate of fried dumplings with chrysanthemum eggs. They are not greasy, nutritious, delicious.

Stir fried bacon with bamboo shoots

A delicious Kwai in spring.

Home cooked dishes are made with heart. Red hot Mapo Tofu

Novel coronavirus pneumonia has been effective in 2020. It is already 1/4. New friends are able to sweep past the epidemic. This year everything is still red.

Let's have a bowl of noodles with mushroom and meat sauce. It's full of vitality all day

Noodles with mushroom and meat sauce. It's simple. It's delicious. I'd like to have a bowl of hot and dry noodles for breakfast. I also like noodles with scallion oil and fried sauce. I like noodles with mushroom and meat sauce. You can try this... ...

Stir fried pork slices with asparagus

Delicious spring rolls

Stir fried pork with five flowers

Would you like meat or meat? Ha ha. The next meal with meat and vegetable

Crystal shrimp dumpling

Pang Liu likes dumplings with shrimp and corn. At home, there are also chengmian bought by qingtuan before. Today, we made a crystal shrimp dumpling with chengmian and corn starch. Crystal dumplings can also be made of tomato eggs. Leek eggs. Pe... ...

Baozi with sophora flower

Fennel bun

Do you like this dish? I like it

Here comes the Guokui

I can't buy the pot helmets. I want to eat them. Let's do it by ourselves.

Cantonese taro cake

Taro cake is a special pastry snack of Han nationality in Chaoshan, Guangzhou, Foshan and other places in Guangdong Province. It is also sold in tea houses in Hong Kong and Macao. The materials are sticky rice flour, taro, shrimp, mushroom, saus... ...

Stir fry everything in spicy pot

Sweet potato skin with five flowers

Steamed bacon with mushroom

Qishan saozi noodles

When I was in college, there was a Shaanxi noodle shop near the school. Qishan saozi noodles were delicious. Today's residence can no longer taste so authentic, so we have to do it ourselves. The finished product is described by an advertisement... ...