All Recipes

Steamed dumplings

Mark has been making steamed dumplings for a long time. Finally, he started to make them. Let me cheer for you first. Our family likes steamed dumplings. The thin skin and big stuffing will not make us feel very stomach strong. This kind of stea... ...

15 Steps

Private beauty dish

Extinction pig's hoof is the same series as enchanting chicken's wings and lethal baby chops. Ha ha. It's delicious without friends. Why is it called extinct pig's hoof? Because as soon as it's on the table, it's eaten. It's all extinct....

8 Steps

Three minutes to make old soup and stinky tofu

Recently, a sister made stinky tofu and fried it in Wangzhi and stinky tofu. After frying, she said it was too salty and tasted heavy. I helped him invent a simple method of stinky tofu. In three minutes, I can make the stinky tofu in the old so... ...

5 Steps

Fried eggplant slices with spicy sauce

Eggplant is rich in vitamin P. it is a kind of flavonoid. It can soften blood vessels and reduce blood pressure. Eggplant contains trigonelline and choline. It can combine with too much cholesterol in the small intestine. It can be excreted out ... ...

5 Steps

Kwai chicken, I'll teach you to make fast food.

Kwai Nan people love to eat chicken. They can do it in large restaurants and every family. I teach you to do fast spicy chicken. It's simple, convenient, more comprehensive and delicious.

7 Steps

Chinese cabbage dumplings

It's winter. Have a cabbage dumpling. Cabbage accompanies the whole winter.

11 Steps

Sauced pancake

My daughter loves soy sauce pancakes very much. Those who sell them are always worried about such and such problems. They are most relieved to make and eat at home.

12 Steps

Sesame pancake with sesame paste

The first - high calcium, the second - easy to digest, for the elderly and children to eat the best..

11 Steps

Steamed rolls

Do it for fun

10 Steps

Fried radish balls

I just like the green color of big radish. It's a bit spicy and crisp. It's not too much fun. It's also pleasant.

9 Steps

Fish balls with curry and heart

How can SEI make the fish ball shaped chicken less sticky? Tell me (- ззз)

5 Steps

Old Beijing barbecue with mutton and fennel stuffing

Girdle fire is one of the famous snacks in old Beijing. Beijing people don't know it. Girdle fire is made by frying in oil. It's golden in color. It's burnt and fragrant. It's delicious. The reason why it's called girdle is because it's like the... ...

12 Steps

Delicious chicken and rice flower with low calorie

Chicken and rice flower, one of the main dishes of Kaifeng cuisine, is loved and hated by people. Crispy crispy, tender and smooth chicken. People can't stop their mouths. But... These delicious chicken are fried. When you eat them one by one, y... ...

6 Steps

Scallion cake

My family likes eating Every time I eat it quickly Like to make at home, clean and healthy, eat at ease Hee hee^_^

6 Steps
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