Chinese Food
All Recipes
Fried kelp with shrimp
Baidu everyone knows that kelp iodine can effectively prevent goiter. The higher the content of this amino acid, the sweeter the shrimp. The rich amino acids in shrimp are easy to be absorbed by human body. It can supplement nutrition and enhanc... ...
Luosong soup baby supplementary food recipe
Refer to the age of 12 months or more, it's sour, sweet and meat. These are the children's favorite. The melted tomatoes not only make the soup bright red, but also very appetizing. It doesn't need too strict and too many seasonings. A pot full ... ...
Waffles (chocolate flavor)
Waffle is also called Wofu, tartan, embossed egg cake. Waffle belongs to snack recipe. The main raw materials are eggs and milk. Because it's not only delicious but also nutritious. People always like to eat waffle with it, such as ice cream, ma... ...
Prawns in tomato sauce (family version)
In the early morning, the female colleagues of the company came to tell me that they wanted to eat shrimp ~ I think it's time to take out the prawns in my eggplant juice and walk around. This kind of shrimp in tomato sauce with moderate salt, sw... ...
Chocolate Madeleine
One of Madeline's French desserts. It has a lovely shell shape. People can't stop eating cakes. It mainly consists of butter, baking powder and low gluten flour. It can be made into different flavors with different ingredients.
Roasted lamb ribs with garlic flavor
As soon as winter comes, the desire for mutton is on the rise, especially the soft ribs. This roasted lamb ribs with garlic flavor is a combination of ingredients and sauces. It is roasted in the way of baking. Let the steaming oven come out and... ...
Sauteed mushroom with Kwai Fu vegetable
It has no resistance to mushroom dishes. It can be made into soup or stir fried vegetable or stewed meat. It's light or full-bodied. It's always memorable. This dish is light. It's a little fresh in the winter of fattening meat. -
Baked sweet potato with cheese
It's sweet and delicious. It's warm all over
Langya potato
Xiaozi likes to eat potatoes most. No matter it's fried, stewed, burnt or roasted, there's no denying it. When I was in college, I liked the wolf tooth potato on the snack stand most. It tastes salty, fragrant and spicy. It tastes soft. It's ver... ...
Cloud like soft almond crispy bun
It's a package full of almond milk flavor. Its internal organization is as soft as clouds. The crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy crispy cri... ...
Authentic Hunan flavor toothpick beef
Toothpick beef is a flavor snack in Hunan Province. It takes beef as the main material, with cumin, pepper, prickly ash, fennel and other spices. It has a unique flavor. It can be used as a snack as well as a wine dish. Perfect ~ -
Fried rice with vegetables
Yesterday I took my child out to eat a vegetable fried rice, and then I quarreled to make it for him. Just a few days ago, the carrots and cucumbers I bought were not finished. Let's make a simple version of the vegetable fried rice. -
Shrimps with minced garlic
The super simple shrimp with minced garlic skin can also be easily done at home.
