Chinese Food
All Recipes
Shaanxi rural flavor pancakes
Shaanxi farmhouse style pancakes are soft, smooth, fragrant, pleasant, fresh, harmonious, and nutritious. In recent years, it has also frequently appeared at the dining table of the hotel and become a local specialty snack in Shaanxi Province. I... ...
There are many kinds of flower rolls
The way of making the rolls is basically the same. The taste is different, but the seasoning is different. This time I made three flavors for a dough.
Soft waxy white jade roll
This white jade roll. I've been growing grass for a long time. Because there's so much grass in it. It's not in line. It's finally his turn this time. The soft glutinous rice skin is wrapped with soft cake and sweet cream. It tastes great. The f... ...
Self made egg filling cake + frozen cake embryo course
I'm going to work soon. I used to buy breakfast. During the epidemic, I had to make it by myself. I didn't want to sacrifice my precious sleep. Make an egg filled cake. Make more frozen breakfast in the refrigerator and brush my teeth at one tim... ...
Stir fried chocolate bean cookies
Chocolate control must not miss a popsicle biscuit. It's delicious and easy to make. It's Crispy on the outside and soft on the inside. It's also tasty to lick your fingers A kind of ️-
Red date glutinous rice cake
Today, I'd like to share my favorite red dates with glutinous rice cake. It's sweet, soft and glutinous. It's rich in taste. It's easy to make a success A kind of One bite at a time-
Scallion cake
It's delicious with pickles.
Scissor face
Today, you can eat at home by yourself. Last night, you knead a dough and put it in the fridge to cool your hair. When you want to eat it in the morning, you can take it out and cut it with scissors. You can get a tomato, green vegetable, Maodou... ...
Steamed bun with spareribs
Grandma's special pork chop bag. Improve the recipe. Share it with you
Shaanxi rougamo
Rougamo. It's a Shaanxi snack. It's also a delicacy with conscience and ingenuity.
Fried oyster
It's a local snack. It's not so good. Crispy and delicious
Brown sugar whole wheat bread (Chinese method)
Quantity of 28 * 28 baking tray
A delicious flower roll
The baby at home loves to eat flower rolls. He learns to make some small flower rolls for his children.
Classic cartoon cookie
Ever since I had a baby, I've been filling the baking hole. Ha ha ha. The more molds I buy, the more I buy. How can I see which one I like so much? Let's make some delicious cookies with the children
Hand kneaded bread without butter
The first time I kneaded bread, I was tired of spitting blood. This is the second time. It's obviously easier. No need to knead for so long. And no butter. This ingredient is simpler. The taste is relatively thin. I prefer to change the formula ... ...
Improved pancake fruit. Perfect
I talked about Tianjin with my friends. Then I thought of pancake fruit. Let's try... How much do I like it? The first time is not beautiful. Then wait for the second time. Gogogo.
