Chinese Food
All Recipes
Fried beef balls
Xingchongchong bought bread bran. He always wanted to make something. So he had this dish. It's easy to do. It's the first paste of bean and fruit for kitchen rookie.
Fried Chinese toon fish
The toon is wrapped with paste. It's fried to make golden yellow. It's crispy and tastes good.
Meat Muffin
I can't eat all the meat cakes. It's good to make cakes. So I bought some meat cakes. The stuffing needed some mung bean paste. So I made some mung bean cakes. I found that there are still more meat floss So I figured out the right ingredients
Matcha pound cake
The rich aroma and clear color of Matcha are the charm of this cake. Brush a layer of syrup with the smell of Matcha on the surface. Its fragrance is even higher. This cake is 0.8 times the original recipe of the island teacher. My mold - upper ... ...
Scallion cake
Greedy. Just do it.
Six inch Qifeng cake
I've done Qifeng for several times, but it's not ideal. It's either cracking or treading a little bit. Today I finally succeed. Thank you for the formula provided by this friend. I wrote it today. I hope more people can make it better. I'm wecha... ...
Light cheesecake (light cheesecake) at the entrance
Don't miss cheese control. It's easy. If you like a partner with more cheese, you can add more cream cheese. The quantity figures are for reference only. You can adjust it properly.
Glutinous rice balls
I used to eat it when I was a child in Putian.
Banana oatmeal biscuit
I am an American international student. My mother bought many bananas and couldn't finish eating them and threw them away n times. I began to search for American cooking books. This biscuit is from my school according to American cooking books. ... ...
Bread
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Low fried mushroom
It's absolutely crispy outside and tender inside. It's mainly because my wife likes fried food. I bought it outside. You know how to make it for her.
