Chinese Food
All Recipes
Milk perfume peach pie
There's a foodie at home. I say it's delicious. It makes me sink deeper and deeper in the sweet trap. My eyes are also more and more focused on kitchen tools, utensils, tableware, and photo scenes. So I've failed to buy all kinds of things. My f... ...
Cranberry Berry
The biggest difference between bagels and other breads is that the dough is boiled with boiling water before baking. After this step, bagels produce a special toughness and flavor.
Pork and cowpea bun
It's the time when cowpeas are on the market in large quantities. Every time I go to the market to buy vegetables, I can see that the tallyman puts the big bags of tender cowpeas on the counter. The price has also dropped a lot. The original two... ...
Matcha seaweed whole wheat soda cake
This soda biscuit has no eggs or milk. You can change corn oil into olive oil. It's healthier.
Butter yolk crispy (including peanut crispy)
I've been wondering if there's a snack that men, women, old and young like to eat. Until I met yolk crispy... When I was a child, most of the cantonese moon cakes were made of egg yolk and lotus paste. I don't know if it's because of the large-s... ...
Coffee cream cake
A few days ago, my friend came back from Guangzhou with two sons during the summer vacation to live in my mother's house for a while. I made cocoa cream cake for her old friend for more than ten years. She kept thinking about it after eating it.... ...
100% whole wheat bread
I like whole wheat more and more. When I make bread, I will add some. Today, this whole wheat bread is made of 100% whole wheat bread flour. It tastes more chewy. It can taste the mellow wheat flavor carefully. It is oil-free, low sugar and 100% healthy.
A thousand layers of romance: Napoleon Cake in Russia
Some food is used to satisfy the stomach. It's a must. For example, plain tea and light rice - although it's plain, it's indispensable. It's not tiresome to eat for a long time; some food is used to tease the taste buds. It will bring unexpected... ...
Electric pressure cooker cake
I didn't look good for the first time (* / Omega *)
Stewed chicken with sweet and sour sauce
Sweet and sour tenderloin is complex. It's very simple. It's sweet and sour. It's lady's favorite.
Egg filled pancake
I happened to see a mother (pregnant with a second child) on the Internet turning over a pattern to cook for her family every day. Her recipe is simple but nutritious and delicious. It's full of love for her family. Two days ago, she made an ome... ...
Shredded bread with bean sauce
Every time I work late at night, my stomach is always hungry. I've eaten enough take away. In the first chapter, all kinds of flour are included. I make a kind of hand torn bread with bean paste as a preparation. When I'm hungry, I tear a piece ... ...
Baixiangguopound cake
Passion fruit is sour and sweet. It gathers the fragrance of many kinds of fruits. It contains 17 kinds of amino acids, vitamins and carotenoids for human body. In addition, it is rich in calcium, phosphorus, iron, amino acids and trace elements... ...
Low oil and sugar cantonese moon cake for beginners and novices
I started to make mooncakes from my father's words. I just started to bake. I made some simple egg tarts and pizza. When the Mid Autumn Festival was coming, my father said that if you can make Cantonese mooncakes, you are a real cow. I started t... ...
[Matcha and pea cookies]
Coming back from the neon country, I'm particularly addicted to the tea roll with peas. The fragrance of the tea and the sweetness of the peas can completely satisfy the girl's heart. The taste of the cookie is different from that of the cake. I... ...
