Chinese Food

Sweet potato and corn

Function purple potato, also called black potato, is widely distributed in other tropical areas of Asia. Purple sweet potato is rich in protein, starch, pectin, cellulose, amino acids, vitamins and many kinds of minerals. Among them, anthocyanin... ...

Cranberry biscuit

Absolutely delicious potato

I've eaten potatoes for more than ten years. For the first time, I've tasted such delicious potato food. Sir, I didn't know this for so many years. What a pity. To tell you the truth, in the past, I have tried to stew meat with potatoes, cold ma... ...

Baby's supplementary diet spinach shrimp calcium cake

Every day's baby meal is a brain burning thing for both office workers and full-time baby carriers. They are busy every day, just to make the baby eat a delicious and nutritious breakfast. The backstage hemp often sends the feedback. Breakfast d... ...

Jiangmi bar

Jiangmi bar is a Han snack. It is a necessary food for the Spring Festival. The syrup is made from the sugar used in traditional rice strips. Then it is wrapped with rice strips. There is a layer of white frost on the outside, so it is very sweet.

[refrigerated fermentation] oil free, sugar free, bamboo charcoal, whole wheat, purple rice, meat pine, soft Europe

Xiao Xie has studied bread for a long time. He has summed up a lot of experience in making bread. He has learned a lot of knowledge. He has his own recipe. He is still committed to bread without oil and sugar. Recently, he has put in bamboo char... ...

Margarita biscuit

She has a beautiful name - the mark of love.

Simple and delicious Margaritas

I always wanted to make this biscuit. It's said to be delicious. Let the oven rest for a year and a half. Now it's on. In order to make delicious food for Junbao, let's start with this simple and easy to make Margarita biscuit.

Cranberry biscuit

I used to make Cranberry biscuits once before, because my oven temperature was too high, which led to the failure of the last time. Now I have mastered the temperature, and I will try again. This time the cranberry biscuits are good-looking and ... ...

Steamed bun with water

Fuyang shuibaomo, an Anhui native, is one of our pasta dishes. It's not made by the family, but every family can. Most of the food sold on the street outside is rolled with shredded potatoes and mung bean sprouts. But most of our families like t... ...

Tacos with steak

The tortilla made of whole wheat flour has a good texture and a light wheat flavor, which is more beneficial to gastrointestinal health. Then roll on the marinated and fried steak with black pepper. Match with rich vegetable ingredients. It's nu... ...

Minced pork rolls with Scallion

No one has eaten the meat floss at home. It's about to expire. It sprouts to make this bread.

Waffle

It's all Qifeng cake. The amount of sugar is not very sweet. No foam powder. Nutritious and healthy. It's good for breakfast, but it takes a long time.

Corn noodles, bean paste, chestnut bun

My friend gave me a bag of corn flour. It's rougher than ordinary flour. It's been put away for a long time. I haven't used it. My friend told me that you can use it to make Huangmo, a northern Shaanxi snack, or sticky Bean Bun, a northeastern s... ...

Zero failure. Apple yogurt cupcake with super fresh taste.

My family just bought a box of little fresh mountain red Fuji apples. I thought it would be good to make an apple cake. Open the cupboard and many muffin cups. Then make an apple cupcake. I don't like the taste of butter very much. I don't know ... ...

Cupcakes

In the quiet afternoon, take a cupcake and taste it slowly. When the soft mouth of the cake is melting, it impacts your taste buds. Savor the happiness of baking..

Glutinous rice balls with purple sweet potato

I'm really busy this month. The end of the moon is turning more and more. I've made a lot of dishes before I can write about today's lunch. I'll get organized quickly after I eat some.

Scallion flavored meat cake roll

I always thought that the meat floss roll must be bread roll. Today, try cake roll. It tastes more delicate. Kwai is more sweet. It's simpler and faster.

Cranberry biscuit

The delicacy delicacy cookbook is the original gourmet video. More food sharing. Please pay attention to WeChat official account - appearance life.

Cream cookie

I made scallion cookies yesterday. I enjoyed watching her eat so much. Today I made three big plates of cream cookies. The cookies with light cream. It's really fragrant. Adults love it. How can the dolls not love it.