Chinese Food
All Recipes
Weight loss salad
It's nutritious. It's very low in calories. Winter is coming. Don't eat fat.
Dried tofu with Chiba
Like to try all kinds of dishes
Beef eye steak
It's a delicious food. It's easy to make and delicious
Fried beef tendon with pork
Streaky pork and beef tendon are the meat dishes that my son likes. Yesterday I made the original beef tendon. Today I made the stir fried beef tendon with a little streaky pork and onion. I found that it was very delicious.
Job's tears, lotus seeds, tremella and rice paste
The weather is getting colder. The heating is still not open. The code word can't reach out. The hot air of the air conditioner makes people dry and tongue dry. The heat of a cup of hot water has been weakened. A bowl of hot soup and a cup of ho... ...
Fried dumplings with shallot and eggs
Quick frozen dumplings, new fried dumplings with eggs
It's hard to work until you have enough to eat
eleven point nine This is a story about the heavy workload in recent days and the need to eat spicy food slowly After eating this plate of spicy cauliflower, tomorrow will be another two dogs in full swing_ ¬)
Home style braised rice
What can I do for dinner alone? It's simple and delicious. It's nutritious and comprehensive. Make a stewed meat rice. You can eat all the rice.
Stir fried vermicelli with mung bean sprouts
I recommend my mother's Taobao store. Shop name search - Liujia egg shop. Grass eggs, duck eggs, goose eggs, green shell eggs, old hens all have a little more oil. Green bean sprouts will look golden. Pixian bean paste can be added or not. I did... ...
Rice with minced meat
Rich flavor of Xinjiang, rich nutrition
Pumpkin porridge
It's a pumpkin from the farm master. It's grown by yourself.
Cauliflower in tomato sauce
Cauliflower contains more vitamin A, B vitamins, vitamin C and carotene. The mineral composition is more comprehensive than other vegetables. The content of calcium, phosphorus, iron, potassium and manganese is very high, especially the content ... ...
Boiled lard
It's authentic to make Chinese classical dim sum with lard. Moreover, lard can nourish the five organs, strengthen the spleen and stomach, help digestion and appetizer. Trans fat. Or do it yourself.
