Chinese Food
All Recipes
Stewed chicken feet, eggs and dried beans
Bittern is a very versatile dish. It can be used with noodles after bittern. Especially in winter, it's easy to store. It can be eaten hot and cold.
Shrimp dumpling
What's the way to make shrimp dumplings? Shrimp dumpling is the same as BBQ. It is a common traditional snack in Guangdong teahouse. The hot shrimp dumplings are crystal clear. The fat shrimp inside is indistinct. Take a bite. The fresh sweetnes... ...
Fried dumplings
You can put the dumplings in the refrigerator if you can't finish cooking them. If you eat them in the refrigerator for the next day or longer, they will be frozen. If you want to eat them, you can take them out and fry them in oil, and then the... ...
Green beans, corn, radish, cucumber & Nutritious vegetarian
My favorite vegetable. There are always a few meals a week. Never feel bored~
Exclusive original -- high simulation chestnut fruit
Most of the roasted fruits are animal shapes of chickens and cats. So I want to do something about it. It's winter. The hot chestnuts are very happy to eat. So it's better to make roasted chestnuts. Give full play to my talent of concave modelin... ...
[peanut and sesame paste] homemade traditional health food
Sesame paste always brings back the memory in my mind for a long time. Beside my ears, there seems to be a cry from the window: sesame paste. Sesame paste... When the bell rings after class, I can't help rushing out of the classroom. I wish I co... ...
Braised lion's head
I carefully edited the food recipes and slimming experience for you every day.
A delicious spring cake
When I was a child, I liked spring cakes with mixed vegetables. Some eggs, shallots, bean paste and delicious food. Later, when I worked, I often went to the spring cake shop along the South River to eat his spring cakes with pig elbows. Now I l... ...
[sticky rice with green crab] - Juewei rice
The crab itself is a very delicious thing. Therefore, if you cook it with it, other ingredients will be stained with light. This blue crab glutinous rice is an example. Most people who have eaten it will never forget it.
Roast wheat
Children love to eat
Girdle box
There's a little bit of sweet sauce left for making rice noodles. I used it to make this. No name. It's called a bag box for the time being depending on its shape. The color of the picture is a little dark. Actually, it's just
Casserole with salted bone and mustard
As a Sichuan resident in Guangzhou, I prefer the food in my hometown. I usually cook more Sichuan food. Today, I made a Cantonese dish - salted bone mustard pot. Because the pork bone has been marinated for three days and three nights without an... ...
Cut Kwai quickly.
It's a knife cut dough bought by Metro when he bought it for $4.5, one for free. When I bought it home, my dad said that what's delicious is the dough. Now, the boiled water of wonton noodles bought by the market turns green. They all have alkal... ...
Braised water bamboo in oil
There are more and more kinds of kitchen appliances on the market. There are many kinds and various styles. It seems that an automatic cooking pot is very popular recently. Today, Xiaogu is also trying this new product. Let's start with today's ... ...
Lasagna
The first time. I feel satisfied.
Yiqi Buxue jiuniangruel
Ha ha ~ this is my 100th recipe. It snowed heavily yesterday. It was freezing cold. I got up early to make a bowl of congee for myself. Holding the hot porridge bowl, I watched the rising heat. I drank it slowly. It was really comfortable. Warm.... ...
Fish flavored shredded pork (home style version)
Today, I'd like to share a home-made version of fish flavored shredded pork. It's delicious and delicious.
Octopus in scallion oil
I made several dishes today. They are very simple. Just boil them in salty water. Later on, I think about it. If you want to add something different to the plain table, you can have a onion oil. It's very pleasant.
