Chinese Food

[International Student Version] sirloin steak

Start to keep fit and lose weight. Dietotherapy starts with steak (≥ ∇)

Carrot and vegetable congee (regulating baby's intestines and stomach)

The baby has diarrhea in the last two days. His appetite is not good. Carrots have a good antidiarrheal effect on diarrhea. So he cooked this porridge for the baby.

Steamed bream

Children's favorite -- sour, sweet and pineapple rice

Zucchini paste for baby

7⃣ In order to make the baby eat healthier, I like to make it by myself.

Taiwan braised rice

Taiwan marinated Rice doesn't have to go to Taiwan to eat. It's OK to do it yourself. It's simple and delicious. Once you learn, you will.

The remaining wonton skin can also be tall

What about wonton skin swelling? Add some stuffing and make it a real bag? Or make it into soup noodles? Or fry it into sesame chips for snacks? It's not new. Today, I'll make a big crispy box with wonton skin. It's delicious and nutritious.

Fried baby cabbage

Guiyuan yam porridge and its small dishes

I don't like porridge. I seldom do it on my own initiative. The day before yesterday, boss Ping sent a small box of private salted vegetables to the governor's house. I'm afraid it will be wasted. This morning, I managed to cook a thin rice porr... ...

Stewed duck with radish

Self drying cured duck. Pure natural.

Fried beef chop

Mido students now love steak. When they get to a long age, they love red meat. But the children can't eat the steak that is too raw or too spicy. So I will adjust the maturity now. The sauce of the steak will be as soft as possible.

Simple trilogy of pig's hoof

Lala, the good news of lazy people. Don't want to buy cinnamon. Don't want to buy big stuff (star anise). Don't want to buy fragrant leaves. Don't want to buy complicated things? It's right to make this dish, because it's super delicious. I'm go... ...

Fried sea bass with French mustard

Test dishes for a restaurant interview.

Red bean and white fruit health congee

Red beans can clear away heat and detoxify, promote water and reduce swelling; white fruits can nourish the skin, nourish the face and resist aging. They are cooked with Yiren, glutinous rice, red dates, black raisins, and ice sugar at low tempe... ...

Xiangxi grandma's dish

Grandma's dish. At first glance, it's warm. Some kind, some local, some distant memories of grandma. Grandma's dish is also called pickle in Western Hunan. It's a home-made dish in Western Hunan. Most of the raw materials are wild vegetables and... ...

Korean vegetable pancake

Spontaneous bean sprout

Yesterday, I posted a spontaneous green bean sprout in the log . Because. Green bean sprout. Can't see the light. I don't take many photos. This time, I sent the yellow bean sprout. The steps are more detailed. I hope to help you. The nutritiona... ...

A bowl of rice with golden garlic and radish

Recently, the food structure has been seriously disordered. There is little chance to eat vegetables. Or the vegetables are overcooked. The baby from the farm hasn't come to eat for a week. If you don't eat it, you can only send it to the trash ... ...

Bread machine version

Auntie LAN basked her steamed bread in the bean and fruit food circle, and was praised by everyone. She came to ask for the recipe one after another. In fact, LAN Yi has detailed steps to make pure hand-made steamed bread in her previous recipes... ...

Cantonese walnut crispy

Walnut cake is a famous snack in Guangdong. Especially in Guangzhou, there are walnut cakes on every street. But they have different tastes. When I was a child, grandma loved to buy walnut cakes for us to eat. She grew up slowly. She began to ha... ...