Chinese Food
All Recipes
Baked rice with shrimp and cheese in high soup
Looking at the full white lobster kernels, I feel that the saliva across the screen will flow down. The shrimp is mixed with thick and delicious chicken bone soup, which makes the originally sweet lobster more delicious. We also add pumpkin into... ...
Braised gongs
When I was a child, I watched Doraemon. When he took a big mouthful of gongs, I kept swallowing. I felt more attractive than that omnipotent pocket. Tongluoshao is made of two cakes like gongs. Therefore, it is named tongluoshao. Its crust is ri... ...
Hardworking little bee
The babies like cartoon and lovely pictures best. Last night when he was reading the book, Xiao Bao said he wanted a bee. That way, he could have sweet honey like Xiong er. Lincf? V thinks he loves fantasy. Imagination is the best childhood for ... ...
Corn millet paste for baby
Mothers usually attach great importance to the intake of vegetables, fruits, eggs, meat and fish when they add complementary food to their babies. But moms, you know what? You've overlooked a more important health and nutrition role - whole grai... ...
Hawaiian vegetable and seafood bibimbap
A simple to unexpected delicious ppoke bowl Weibo @ Gulu fitness eating and drinking diary. Wechat Gulu fitness kitchen. Subscribe to more healthy recipes.
[Summer refreshing stir fry] lettuce, shrimp, scrambled egg
It's getting hot and Kwai. It's better to have a refreshing sausage. Season vegetables with simple seasoning. Quick, greasy and tasty. And lettuce has a high nutritional value.
It's very dark. But it's very nutritious. It's very good for making auxiliary food.
Milk fragrant black sesame steamed bread has a unique nutritional value with the reference age of more than 10 months. It contains four high nutritional elements, including high calcium, high iron, high protein and high linoleic acid, which are ... ...
Dumplings with ham
Xuanwei ham, one of the famous local specialties in Yunnan Province, is named after Xuanwei. Its main features are Pipa like shape, small bone, thin skin, fat and moderate weight, cut section, rich fragrance. The salty flavor of the ham permeate... ...
Hotpot Mousse
A very interesting mousse cake
Crispy taro
Taro. My favorite. It is sweet, delicious and nutritious. It contains a lot of starch, minerals and vitamins. It is not only a vegetable, but also a grain. It can be cooked, dried or powdered. Because of the small starch granules, taro is only o... ...
Stir fried crawfish [with the whole process of lobster cleaning]
A few days ago, my friend laughed and said that I can eat lobster every day without feeling bored. It seems that it's really boring. Other things get bored as soon as I eat them. In addition to the lobster hotpot and lobster recipe, I have writt... ...
Seafood green bean corn
Squid and shrimp are of high nutritional value. Green beans and corn kernels are added to make the dish colorful. The family likes it very much.
Stir fried meat with sliced melon and fungus
Auricularia auricula has the functions of moistening lung and delaying aging. It can reduce blood fat, blood viscosity, soften blood vessels, make blood flow unobstructed, and reduce the occurrence of cardiovascular disease. It is a common dish ... ...
Preserved egg and white gourd soup
Today, we'll combine these two ingredients. Make a delicious and light soup of white gourd with preserved egg. Wash and peel the white gourd and cut it into thin slices, Remove the shell of the preserved egg, remove the yolk and dice it for use;... ...
Fried potato balls
Children at home like to eat meatballs very much. So they always make them different. Meatballs, tofu meatballs, fish meatballs... I also like to add vegetables to the meat stuffing to make all kinds of meatballs, so that the meat and vegetable ... ...
Sausages and leeks fried with dried parsley
Xianggan is a kind of bean product that has been marinated. It is rich in vegetable protein and soybean lecithin, etc. the quality of Xianggan is relatively good. It is milky white or light yellow, slightly shiny, overall in shape, elastic in to... ...
Fried shrimps with leek and flowers
Xiaohe shrimp's favorite way is to stir fry with oil. In this way, the shell of the shrimp is crispy and fragrant. The meat inside is fresh and tender. Today, I have some leek flowers to fry together. Leek flowers, also called leek moss, can sti... ...
