Chinese Food
All Recipes
8
Red dates with cake. Red and fiery -
Q pig skin jelly
It takes endurance to make pigskin jelly. I started to clean it up yesterday afternoon. I only got it today. It's time-consuming to deal with pigskin. But I made it clean and sanitary. Q-bombs. Delicious. Dancing pigskin jelly.
Beef with sauce
Autumn and winter are the best time to eat beef. However, in my family, I like beef all the year round. I eat beef for four days a week. Fried beef, braised beef brisket, beef tendon, beef hotpot. There are beef tendons. Then dry them and slice ... ...
Shredded pork with Beijing sauce
I've made shredded pork with Beijing sauce before, but I can't finish the recipe. This dish is made to your taste today. -
Fried noodles with potatoes and green peppers
My parents are not at home. I don't want to go out to eat. As a student party, in 2019, I'm 18 years old. I'm going to start cooking myself, although I'm one of them. I'm trying to fry plain noodles for the first time. It's still very good.
Shufu Lei
Suitable for babies over one year old who are not allergic to food materials
Pig baby complementary food
This is made according to misschow's recipe. I always like cooking. So today, I'll try to make steamed buns with flowers. Make some cute steamed buns for my baby. Make her like eating more.
8
We Chinese people pay attention to a good moral when celebrating the new year. How do you think the moral of this purple potato cake is to prepare the ingredients quickly? Learn it -
Steamed dumplings with carrot and shrimp
My favorite breakfast is steamed dumpling. Mix the stuffing of dumpling the night before. The dough will live well. The next morning, half an hour will be able to pack the weight of the whole family. Steamed. The breakfast is delicious. The whol... ...
100% coarse grain black steamed bread (main food in fat reducing period)
Steamed bread, milk and noodles made of black rice flour and whole wheat flour are also very soft to eat. -
Stir fried shredded lotus root
This is a must-have dish for a local banquet. The aroma of the wine is worth aftertaste.
Yam tortilla
This yam tortilla has a soft, smooth and rosin taste. It's very simple to make. It takes a short time. It's very suitable for evening staple or breakfast.
