Chinese Food

Noodles with crab and butter

Egg and seafood soup

My son saw seafood soup when he read comic books. His mouth water was running. He begged me to make it for him. Another day, I made a pot. At the beginning, I said I didn't want to drink it. I took a sip and blurted out. Wow, it's delicious.

Spareribs with sweet osmanthus

I like pork ribs most. I learned to make sweet and sour pork ribs before. Stir fried pork ribs with pineapple, salt and pepper pork ribs, Garlic Pork Ribs This time, I will challenge the sweet sweet sweet osmanthus spareribs. In fact, it's simil... ...

Spicy chicken

Delicious and spicy food

Spicy chicken

Gold eight treasures hot sauce

Babao hot sauce is a traditional famous dish in Shanghai. It's bright and bright in color and spicy. It's improved from stir fried chili sauce. Babao hot sauce tastes hot, fresh and slightly sweet. It's very tasty and popular with diners. Later,... ...

Avocado yogurt salad

Less than 10 minutes. Fresh fruit salad. Avocado has a very high nutritional value. It's just that it's not delicious to eat directly. The most classic and simple combination of nutrition is to make yogurt salad. With other fruits, the taste and... ...

This delicious chicken with baby cabbage is moist when it's dry in spring

Thai Style Pineapple Rice

My specialty is good. It's time to eat pineapple again. How can we lose pineapple rice? It's super simple

Sweet and sour spareribs (Reprint)

Sugar and vinegar is a kind of taste of Chinese cuisines. Sweet and sour spareribs originated in Zhejiang Province. It is a typical Zhejiang dish. The authentic sweet and sour pork ribs are very exquisite in practice and materials. Generally, th... ...

Babao hot sauce

It's necessary for Duoli to squeeze the first-class fragrant peanut oil for cooking. Its strength improves its fragrance. Although she is a miss from Northeast China, her stomach is very tolerant to taste. I am infatuated with the spicy of Sichu... ...

Stir fried chilli with chicken gizzard

Sweet and sour spareribs

Braised chicken feet with soy sauce

Chicken feet are also called chicken feet, chicken feet, claw money storm, chicken feet, etc. It's a classic traditional snack. It's made in Sichuan and Guangdong dishes. It's rich in skin, tendon and gum. In the south, chicken claw is a famous ... ...

Lazy electric rice pot preserved rice

Suddenly want to eat combined with improved version of tiktok.

Steamed bread with carrot

There's a pasta loving kid at home

Pigeon soup with medicine

Stewed rice with preserved meat

I've always liked everything cooked in charcoal. I tried to cook rice tonight. It's really delicious. You can try it.

Kung pao chicken

Sichuan characteristics. -

French country bread

The third of Roulette - the longest waiting for French country bread. There were five fermentations. From the first fermentation in 13 hours to the second fermentation in 1520 hours, it enters the main dough, ferments for 7090 minutes, exhausts ... ...