Chinese Food
All Recipes
Baby's supplementary food: beef sausage with cheese
Beef for iron. Cheese for calcium. It's good for intestines. It's also a good finger food.
Braised spare ribs
My love for braised pork ribs began when I was a child. I didn't understand the truth at that time. When I grew up, I thought it was full of deep father's love. At that time, I was in the first grade of primary school. One Sunday morning. Playin... ...
[prawns in tomato sauce] the way to eat tomatoes 100 years ago. It's a perfect match for braised prawns.
Ketchup is a wonderful sauce made by tomato 100 years ago. It's very suitable for making fast food. For example, today's chef Li Qiang has taught us to cook a Kwai shrimp, a homemade Cantonese dish that can be fix in 3 minutes. Just a little ket... ...
Girls warm stomach Guide - sweet potato and taro brown sugar water
The restaurant's 365 day breakfast clock in. Today's breakfast - sweet potato and taro syrup boiled with brown sugar and ginger. It can be said that it's very simple. Before that, my sister downstairs sent Hainan Qiaotou sweet potato. It's not o... ...
Stewed pancake
Kwai fried cakes. Delicious and nutritious. Come to a plate of such a mixed pancake at night. It can not only meet the taste buds and stomach, but also meet the nutritional needs of the body.
Porridge for pregnant women and babies series millet egg milk porridge millet egg milk porridge for babies
This porridge is a supplementary food suitable for infants and young children. It is rich in vitamins and microelements. It is simple and easy to digest. Of course. It's not just babies. It's a nutritious and delicate congee for everyone.
Steamed perch
The fish suitable for steaming can be bass, mandarin fish and COD, which have more meat and less bones. Children are not afraid to get stuck in the fish bones. Many people are afraid that what they make is not delicious outside. They waste food ... ...
Stewed pork ribs and yam in casserole
Jiaozuo iron stick yam is a tonic material with the same origin of medicine and food. Today, we will use casserole to make a nutritious and delicious spareribs and burn them for medicine.
Banana pie
I bought some wonton skin in the morning and made a wonton for my son's breakfast. I bought a little more. Wonton skin is not easy to keep. Just want to do something and don't waste it. See the banana on the table. Think of this afternoon's tea ... ...
Noodles with fresh shrimp, fat sheep and vegetables
Mutton is one of the main meat eaten by Chinese people. Mutton is tender than pork, and has less fat and cholesterol than pork and beef. Mutton is tender, easy to digest and absorb. Eating more mutton helps to improve the body's immunity. Moreov... ...
Lettuce in oyster sauce
Oyster sauce lettuce is a common characteristic dish in Guangdong. It belongs to Guangdong cuisine. It's made of lettuce and oyster sauce with auxiliary materials. It's very simple. It's nutritious, tender and delicious. It's fresh and smooth. I... ...
Stir fried pork with black bean and steamed pumpkin
Besides steaming and boiling, pumpkin can also be made into salty taste. It has a different taste. -
Rye flour burrito embryo
Taco. Sometimes transliterated as taco. Taco means plug and bolt in Spanish. It may be misunderstood to use the word outside Mexico. It is a traditional food in Mexico. Tortilla is made of flour. It is rolled into a U-shaped shape and then baked... ...
Stewed white gourd with fungus and ham
Wax gourd is a good food to lose weight. It can prevent fat accumulation, prevent high blood pressure and lose weight with good effect. And it tastes silky, fresh and refreshing. It's very delicious whether stewed or fried. Today, I use 6 agaric... ...
Beef shortbread
Beef is rich in iron. It's the source of iron for babies. If you want to make the beef fresh and tender, try adding yam to the meat filling to make the beef easier to chew and swallow. The addition of onion and mushroom can further enhance the f... ...
Flavored salad dressing
Miso, also known as tempeh sauce, is fermented with soybean as the main raw material, salt and different kinds of yeast. In Japan, miso is the most popular seasoning. It can be made into soup, cooked with meat, and made into the soup base of hot... ...
Almond cheese
Almond cheese is a typical palace dessert cooked for a long time. It's sweet and smooth. It's a cool drink for summer. The almond cheese, which moistens the dryness, nourishes the lungs and nourishes the skin, can not only beautify and beautify ... ...
