It's the season when the first knife leek comes on the market. Today I bought red head leek to make leek box. It's delicious with vinegar
It's getting hotter. When you get home from exercise, you want to have some porridge. Vegetables and pancakes. Mung bean sprouts are rich in vitamin C and riboflavin. Mung bean sprout is rich in dietary fiber and low in calories. It is a kind of... ...
Pleurotus eryngii is thick, crispy and tender like abalone. It has high protein and low fat content. I use Mofei's dried fruit machine to make it half dry in advance, giving full play to its unique fragrance. In addition, eat more white food. It... ...
Every season when the vegetables are on the market in large quantities, I have no resistance to this low calorie and high nutrition vegetable. I won't be tired of eating it every day. Because it has a fresh taste, green color, and the method is ... ...
It's time to show your arms and meat again. The meat that grows in winter can't be hidden any more. I always have the habit of keeping fit. Chicken breast is high protein, low fat and low calorie. It has always been my first choice. -
Chongqing and Sichuan style cauliflower is said to be a very popular dish. But cauliflower doesn't bear to put. Try making it like this. This motley fruit dryer for dried cauliflower is not powerful. Although it takes a long time to dry, it does... ...
Delicious, easy to make and healthy ✌✌
There are many ways to make beer duck. Stew duck meat and beer together to make the nourishing duck meat taste stronger. Duck meat not only tastes delicious, but also has a beer fragrance. Huaishan is good for spleen, stomach, lung and cough. It... ...
I'm often asked how to make pizza. But I don't need to make it myself in America. It's very convenient. Many stores sell it. It's as simple as buying an Nang in Xinjiang. Today, my sister Jing gave me an iron pot. I can fry steak on one side and... ...
Because the taste of duck egg yolk milled and boiled with oil is very similar to that of crab oil, so people often use egg yolk tofu to make crab tofu. You can't see the difference between the taste of crab bean curd and the real crab bean curd.
During pregnancy, the doctor reminded us to supplement iron and calcium. Chicken and duck blood should be eaten once or twice a week. Bean products are recommended every day. These two match perfectly. Do it quickly.
The combination of red beans and job's tears is a well-known dehumidification ingredient. It's my favorite cooking method to choose the way of first steaming and then mixing red dates to make a fragrant rice paste. The addition of red jujube mak... ...
Chicken gizzards are the most expensive parts of chickens. When I was a child, I used to stew one chicken for one gizzard. I had to cut many pieces. Otherwise, everyone would like to. It's easy to fight. Now it's OK. You can buy one Jin if you w... ...
Directly put on the hot pot bottom material. Stir fried shrimp and crab pot. The bottom of the basin is filled with spices. The oil seeps out to make the crab meat shiny. The oil looks red and bright, but it's spicy and gentle. Let's have anothe... ...
Lettuce. Help us strengthen the gastrointestinal function. Make the stomach and intestines healthier. Lettuce is rich in B vitamins and vitamin C, e, etc. in addition, it is rich in dietary fiber and a variety of minerals. Eat more lettuce. It's... ...
Recipe name - dragon fruit milk sausage reference age - more than 12 months hot weather, would you like to have some dessert? Today, I used dragon fruit to teach my mothers how to make a sausage. After being beaten, dragon fruit can be made into... ...
The combination of mung bean, Sydney and Tremella. These three ingredients not only tastes soft, waxy and gelatinous, but also sweet and moisturizing. Drink a bowl from time to time. The hot weather is not so bad.