Chinese Food
All Recipes
Chicken with chili for lunch
It's a perfect replica of chef Lin's spicy chicken in Chinese restaurant. The chicken is compact, the skin is crispy, and the taste is just...
Sweet and sour hairtail with plum sauce
Sweet and sour hairtail with plum and fruit flavor. It's good for deodorization, fragrance and greasiness. It's super food. Make a little change. There's a new delicious dish on the table. Try it. Make sure your family falls in love with it.
Stir fried vermicelli with cabbage
Stir fried cabbage with vermicelli. It seems like a very simple stir fried dish. But there are some tips to make it delicious. The stir fried vermicelli is not sticky, not lump. The root is clear. It's still strong. The taste of cabbage is crisp... ...
Well structured old Beijing sesame paste pancake
Old Beijing's popular snacks can be bought in the pasta shops in the streets. This can be one of my favorite breakfast. Sesame paste pancakes are mainly made of flour and sesame paste. The skin is covered with a lot of sesame seeds. In the middl... ...
Cauliflower in tomato sauce
It's easy to get angry at the turn of autumn and winter. Many friends are like me. They want to eat some light vegetarian food. Cauliflower is a common vegetable in the market. It's delicious, nutritious, and easy to store. Every time I buy caul... ...
Mushroom and meatball soup
Bamboo fungus, morel, chaxinggu, Agaricus blazei and Boletus are mixed. Add small meatballs and simmer slowly. The soup is nutritious and delicious.
Spicy cold noodles with shredded chicken
I wanted to cook fish and meat with rattan pepper, but it was too hot. So I thought about making something more suitable for everyone to eat at night ~ ~ after a busy day, I don't need to stand in front of the stove to be roasted. This dish is i... ...
Stewed crab and vermicelli
It's the most delicious for the fans who are full of soup -
Mixed with bean curd and celery
Cold celery best retains the original flavor of celery. Simple, low oil and healthy cold celery is most suitable for this season. It is a home-made dish for all ages. -
Stir fried crispy lotus root slices
Lotus root is nutritious and suitable for eating in autumn and winter. There are many ways. The simplest is to stir fry. It's sweet and crisp. Try it now. -
Fried bean skin with green temples and red face
In the north, the humidity is small in winter. The air is dry. The indoor heating is also very dry. Coupled with the cold winter, you can't help but want to eat more meat. These reasons will lead to the fire. So when you eat meat, you must eat m... ...
Cabbage with bean curd
In the early winter, it's easy for people to cough on fire. So drink more water and eat more vegetables to ensure the intake of nutrients to improve immunity. -
Nourishing carrot casserole porridge
Carrots and millet are cooked together. They can regulate insomnia, replenish qi and blood, and improve eyesight. Diseases are all eaten. Many people don't pay attention to health preservation. Today, we recommend a health nourishing porridge fo... ...
Ancient early cake (2 6-inch round molds)
The cake is sweet and soft. Everyone likes it. I like it. My friends around me also have a lot of cake lovers. Sometimes I go out to play. I'll make some cakes and take them out to share. Most of the cake varieties are Qifeng or sponge cake. I'v... ...
Health preserving taro and Spareribs Soup
The taro spareribs soup, which can nourish the kidney and blood, nourish the Yin and moisten the dryness, is a tonic for the old and the young. It's also a treasure for the healthy vegetarian diet in autumn. Taro taste delicate and soft. Soft, s... ...
Tea flavored Dongpo pork
The fusion of tea and meat ︱ the meat is full of tea fragrance
Three shrimps with fresh eyebrows
The recipe of this dish is from my favorite food writer, Tianluo girl . The so-called three shrimps of this dish is to boil shrimps' oil, dried shrimps, and shrimps. There are three tastes. They are delicious and rich in layers. It's the second ... ...
Millet pizza
Pizza is very inclusive. All kinds of vegetables and meat are put on the bottom of the cake. Spread a thick layer of cheese. It becomes delicious in an instant. If your kids are picky about food, you can try this.
