Chinese Food
All Recipes
Fried mushroom
Make stuffing with lotus mushroom and shiitake mushroom. The common fresh fragrance will be put into the chicken tasteless . It's right in the middle. There is a kind of autumn harvest season. Enjoy the natural gift of food. From this successful... ...
Yaoshan niutailu soup
When my mother entered menopause, the doctor told me that calcium supplement is the most nourishing soup for cow's tailbone. It can nourish the body after being simple. In the soup, there are thick drops of love for the family.
[ Mei Soup] double mushroom and Spareribs Soup
I have an extraordinary passion for all kinds of fungus. Fungus stew is the most delicious. I just bought mushrooms and mushrooms in the fridge. They are directly used for stewing soup.
Fried water bamboo with chicken in curry
The water bamboo in the fridge will rot if you don't eat it any more. There's a chicken breast. Just fry it together. Curry and tomato sauce are all added at will. I didn't expect that it's delicious. It's delicious. It's delicious. The color is good.
Boiled sliced meat
I'm greedy. I don't want to be harmed by the oil outside. Let's do it by ourselves. My family is together. Someone helps the kitchen. The weekend is very warm. It's a great finish
Simple trilogy of spaghetti with tiger shrimp in tomato sauce
They gave me tiger prawns more than a kitchen knife. I don't know how to deal with them. Just in time, the child wanted to eat spaghetti. So I had this dish. But it's quite easy to do. Don't worry about my prescription
Chongyang dish
My new dish for Dad's birthday
Stir fried minced meat and eggplant in soy sauce
Yesterday I made a fried egg with basil and tomato and lotus root slices with sugar and vinegar. Li xiansen thought it was quite a big one... First of all, wood has meat. (huh? It's not right. Isn't the carnivore in my family me? Why can't he ta... ...
Stir fried green crab with sauce
There is a folk saying that the autumn wind itches the crab's feet . Now it's a good time to eat crabs. The scientific name of green crabs is sawyuan green crabs, which are mostly produced in the southeast coast of China. The meat is delicious, ... ...
Fried shrimps with bergamot
The skin of bergamot can be peeled but not. Wash your hands immediately after peeling. Because its juice is sticky. My hands are peeling.
Pickled radish
It's cool in autumn. Appetizers.
Fried Bun slices
Handle the unfinished steamed bread bought in the first day. It's delicious only when it's fried golden.
Pork in pot
Just want to make it for her
