Chinese Food
All Recipes
——Stir fried diced chicken with peach kernel in soy sauce
I want to make this dish because I went out for dinner not long ago. I ordered a fried diced peach kernel with soy sauce. When I ate it, I found that many of the peach kernels are Hala flavor. My husband said that we should not order this kind o... ...
#Ketchup of Dongling magic cloud bread machine
My child loves ketchup very much. He can match a large plate of ketchup with one French fries at a time. After all, in order to extend the shelf life of takeaway ketchup, preservatives will be added. In order to fix the color, various additives ... ...
[cat's house] Mapo Tofu
Generally, tofu should be scalded with boiling water before it is put into the pot. The tofu I choose is not very tender, so it doesn't need to be scalded. There are also general Mapo Tofu that will yawn when collecting soup in the later stage. ... ...
Stir fried liver
The nutritional value of pig liver is quite high. But some people don't like the taste of pig liver very much. Today's fried liver is the real fried liver in old Beijing. It's fragrant, smooth and tender. You can have some steamed buns or steame... ...
Fresh and juicy party star - Orleans golden hammer
If you love delicacy and mushroom, please pay attention to the WeChat official account of mushrooms. Push the new recipes regularly. Any questions can be sent to me in the public address. Search for feixiaogumeishi or one person, one rabbit, one... ...
Hand rolling noodles with vegetable noodles
Those who like noodles must collect them.
Bamboo charcoal hamburger
My dark food ~ \ (≥ del ≤) / ~ Hamburg transformation
Stir fried leek and bean sprouts
The spring healthy vegetable with full spring flavor naturally uses seasonal vegetables that absorb the spirit of heaven and earth. Everything has its own mystery. Bean sprouts and leeks are both healthy vegetables in this season. Eating more is... ...
