Chinese Food
All Recipes
Fish flavored shredded pork
There are babies who don't eat spicy ones. The bean paste should be put last.
Flower roll
My husband ate six of them at a time. The onion covered the aroma of sesame a bit. I will not put the onion next time.
Millet porridge
Wash the millet before cooking.
Baby's supplementary food (stewed tofu with baby cabbage in high soup)
Gao Tang is the leftover from the filtering residue of ribs stewed at noon. It's delicious to fry baby dishes. My baby loves it too.
Noodle soup with towel gourd and shrimp
Autumn is coming. It's time to keep healthy and dry. Autumn tigers sometimes make people have no appetite. A bowl of loofah and shrimp soup noodles. Add a lot of vegetables. It's nutritious and not greasy. Eating more is not afraid to get fat. I... ...
Fried noodles with shrimp and eggs
Every time I go to weiqianla noodles, the price is not low and the taste is sometimes unstable. When I have some brine eggs and chicken legs at home, I decide to buy some udong noodles and come back to make it myself. It's very enjoyable.
Sauteed wheat
As a Xiang sister, as a foodie, my hometown's Shaomai drools when I think of it. So I developed this kind of Shaomai with plain rice as filling. Ha ha. But it's delicious.
Steamed perch
I'll try to steam it in microwave oven today. It can also be steamed in water.
Rice in pot
It depends on the military parade. I don't have time to cook. Let's have a simple electric cooker to cook.
Noodles in love with rice
The first time you stir fry it, you can share it if you think it tastes good. So there is only the finished product picture. You deserve it.
Stir fried lettuce
The effect and function of lettuce - the taste of lettuce is sweet, cool and bitter. It can enter the intestine and stomach meridian. It has the effect of benefiting the five internal organs, clearing the meridians, clearing the stomach heat, cl... ...
Carved elbow
This dish was dictated to me by a chef friend in Jiaxing. Because my parents-in-law is hospitable, I often have relatives and friends to visit my home. So I want to learn a dish that can be served on the table. In fact, it's not only for the sak... ...
