All Recipes

Shrimp dumpling

Two years ago, I saw the beautiful shrimp dumpling in the picture and wanted to try it. But I was afraid of the difficulty of the snack. Today, I spent two hours to make it. It's not very beautiful but I'll make a record here. Next time, I can m... ...

6 Steps

Pig's hoof soup with soybeans

Pig's hoof. Dudu's family likes it very much. There's a dish in Shanghai called soybean and pig's hoof soup. Today I suddenly think of it. I'll make it for my parents to taste it. Dudu and youyou like it very much when they are at home. The soup... ...

8 Steps

Fried rice with fish sauce and egg

Thank you for the fish sauce and fish sauce sent by dream dark blue. Look at the ingredients list. It's made of wild sea fish. Da Ai. The seasoning reveals the taste of fish. It's really good to fry rice. I'm a little busy recently. I'm a little... ...

7 Steps

Sweet Christmas snow chocolate cupcake

This chocolate cupcake is too simple. But the taste is delicious. It's moist and soft. It's rich in chocolate. You can also eat a grain of chocolate beans. It's accompanied by my favorite cream cheese cream. This winter is not cold any more. It'... ...

16 Steps

One of the ways to eliminate leftover noodles

Recently, I didn't want to bother to move. So my mother cooked a large pot of noodles. I couldn't finish eating them. At night, my taste was getting worse. I had no choice but to bake them myself. The leftover noodles will become a new late night snack

6 Steps

Pumpkin pie pumpkin ball

Eat while it's hot.

10 Steps

Pickled mustard with delicious rice

It's easy to learn, easy to make, home steamed fish. Add mustard to remove the fishy smell. Add points to the taste. -

8 Steps

Crucian carp crossing water

A lot of people like to eat fish, but it's troublesome. And it's hard to eat if it's not done well. This fish's method is innovative on the basis of the past. The main ingredients and auxiliary ingredients are very common. It's a delicious water... ...

9 Steps

Mung bean congee

My baby likes porridge best. Every time I get it, I see her finish it. I'm always happy.

2 Steps

Noodles with shredded pork and scallion

Since I ate the noodles of a Niang on Sinan Road, I can't forget the noodles with shredded pork and scallion. Self reliance. Plenty of food and clothing. Who told me that I love pasta kneading?

8 Steps

Steamed baby cabbage with pickled mustard

Xiaoyun is from Chongqing. He grew up eating Fuling pickled mustard. He can cook noodles, stir fry shredded pork and stir fry it back to the pot. Pickled mustard is not only appetizing. When drinking too much or not, he can eat a little pickled ... ...

9 Steps

Baked chicken with salt

Salt baked chicken is a famous dish in Guangzhou. The traditional way is to bake chicken in earthen pot. But this method will paste the bottom. After the finished product is finished, the bottom of earthen pot is also difficult to clean. So now ... ...

12 Steps

Pickled tilapia

Tilapia is a common kind of fish. It's a common dish on the dining table because of its few spikes. Most of the fish I buy now are farmed. They taste more or less fishy. In order to make the fish taste more delicious, I usually like to add a bag... ...

11 Steps

Mung bean congee

Just for a change.

3 Steps

Stir fried chicken with pickled mustard and Wujiang mustard

Minced meat chicken has always been my favorite. After adding Wujiang pickle, the vegetarian chicken and meat foam become very delicious. Not only the fresh effect is good, but also fragrant and delicious. And the production is simple.

8 Steps

Dumplings for children

Take your baby alone. Always give your baby porridge and noodles. And breast milk. My mother said that children began to eat dumplings. I still don't feed anything. I think - my mother. My family takes children. I'm alone. I have no Kung Fu. Alt... ...

8 Steps
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