Chinese Food
All Recipes
Huolongguo Jianguo tea croissant
I like the color of red heart pitaya very much. This time, I choose the refined brown sugar nut tea. It's a good match between the two. The effect is good.
Delicious breakfast of Beiguo
My favorite food is bagel. Unlike other bread, it's a little soft.
Bread kebab
The soft and delicious paibao recipe comes from sister Hu. Actually, I made it according to her recipe and steps. If you are interested, you can try to make it.
Popcorn
Every time I buy popcorn at the movies, I always choose those with more caramel. I make popcorn by myself. I can eat it with my eyes closed. Because there is Caramel (⊙ o ⊙) in 360 degrees without dead angle.
[fruit and vegetable juice] apple and cabbage juice
Cabbage is rich in vitamin C, vitamin E and carotene. With apple juice, it can not only provide a large amount of dietary fiber and pectin for the stomach and intestines, help the intestinal peristalsis, but also supplement the lack of Apple cal... ...
Relieve heat, reduce fire and beautify the whole body
I like the name, taste and all kinds of functions of luoshenhua. It goes well with honey's sour and sweet taste. It's so cool in summer.
Cool appetizer - red and green salsa sauce with cornflakes
Mexico is the birthplace of chilli all over the world. Before Mexico's Chilli was introduced to Sichuan, Sichuan people didn't eat chilli at all. Therefore, we should have more understanding and respect for the birthplace of our beloved pepper. ... ...
Carmine fruit
Dehong special food
Self made healthy yoghurt
It's so hot. There's no shortage of delicious food in the fridge. What to eat? Let me see
Qifeng cake
Qifeng cake is the most important cake. It is difficult for many baking friends to make it well. So how to make a successful Qifeng cake?
Yogurt Mango Mousse
Six inch portions.
Summer diet magic weapon -- chrysanthemum tomato salad
It's a good way to lose weight. You're slim and beautiful.
Banana milkshake
It turns out that bananas are so suitable for making milkshakes. Small size and big explosion
Chocolate biscuit
I used to make Cranberry biscuits. Today, I suddenly plan to try new biscuits, so chocolate biscuits come out.
Vietnam spring roll. Refreshing summer (self seasoned non fish sauce)
This is the most highly praised dish in the family.. The fresh spring roll is evenly dipped in water. It's Crispy with cucumber and carrot. It's fragrant with egg and lettuce. It's fresh with shrimp. Eating in hot weather becomes a kind of enjoyment
Coconut sweet potato cake
I like purple potato cake. It's simple and healthy. This purple potato cake is made according to your own preferences. Coconut milk and sugar are not enough to put a little more. So there is no precise gram. The purple potato I bought online is ... ...
Chocolate sweet potato bag
I like the sweet potato bag very much. It's a crispy shell that wraps the soft heart. It's just like there is always a very weak place in the heart of people.
Japanese salad and melon
The melon I ate in Xining is so crispy and tender. It's not so fresh. There is absolutely no such melon in my city. So when I left Xining, I deliberately bought the local melon. The melon is so good to follow me back. I will treat it well. The l... ...
