Chinese Food
All Recipes
Scalded conch
Conch can't be sucked out by mouth. You have to pick it with a toothpick. Conch eats its yellow tail. There is yellow paste.
Cantonese moon cake
Circular mould of size 50g and square mould of size 50g
Baozi
The story of spring
Fried shrimps with soy sauce
Lazy people don't like shrimp. Why don't you know. But I like its freshness. The fried shrimp can help you solve this problem. It's crispy and fragrant. Even the shell is crispy.
Stir fried pork liver in soy sauce
The pig liver cooked by my sister is very delicious. So every time I go to my sister's house, I will basically cook pig liver for me. And I can't get tired of eating it. So. So, today, I will take photos of the practice and share it....
The simple and delicious tofu sausage.
Breakfast this morning. It's delicious with rice. But I only used one egg to make it. I feel less. Therefore, it is suggested that half tofu be matched with two eggs so that tofu can be wrapped. Eggs and tofu are rich in protein. Only with meat ... ...
Pressure cooker pizza
Because I like cheese, I like pizza. I don't have an oven at home. It's not convenient to bake. So I study a simple way to make it.
Chinese toon fish
Open the kitchen. Pay homage to the old taste. The unique taste in spring. Grandma passed it on to mom. Mom passed it on to me. By Miaomiao, little sister
Super delicious rice casserole
Children abroad are well aware of the power of electric rice cookers. I tried to make this dish during the holiday today. I felt like I was in the cloud eating it.
Stewed spare ribs with dried beans
My mother brought dried beans and cowpeas from my hometown. Stewed ribs are very good
Ham Burger
Delicious hamburger. Taste comparable to KFC.
