Simple lunch is nutritious and delicious
I've been sick for half a month. I couldn't eat the dried fruit I bought years ago. Today, no one in my family makes cookies.
The color of the kori cake made of red vegetable head juice is too gorgeous. The beauty turned.
Xiasha Shaomai is a delicious famous Han food. It belongs to Shanghai cuisine. Xiasha Shaomai originated in Ming Dynasty. It is a representative snack in Nanhui District of Pudong. The skin is made by hand with a special rolling pin. The fresh s... ...
It's a thousand layer rice cake made by baopa for his birthday. Men don't usually eat cream cake, so I made this pure handmade rice cake.
According to the ancient documents such as compendium of Materia Medica and compendium of Materia Medica, sweet potato has the effect of tonifying deficiency, tonifying Qi, strengthening spleen and stomach, strengthening kidney yin, making peopl... ...
I'm tired of eating big fish and big meat in the new year. I'll hurry up with a piece of coarse grain noodles to promote digestion. It was originally a friend's corn noodles in North Korea. I'll keep it if I want to eat it. Until now I'm tired o... ...
My friend's father raised sea cucumbers after retirement. He sent me some to taste. Frankly speaking, cooking is not my strong point. In order not to spoil the good materials, I had to use the Royal gunner Lao Meng, who is my father, to cook. Fr... ...
I made it with a cup of thick yoghurt with the smell of red dates. During the baking process, the smell of red dates in the room is very attractive.
Let's start with a story - in the near 30's, the excellent food collection of bean and fruit made a big profit giving activity. I bought a deep sea to shrimp . The situation of express delivery at that time was known to all. The warehouse burst.... ...
This is one of the five famous dishes in daxinyang. Popular science of the four famous dishes - loach arch garlic, stewed eel with bacon, fried eggs with Chinese toon, and stewed pot with wangbaxia. Ha ha ha ha. Our wise folks.
Digestive biscuits can be used under mousse cake or tiramisu. Digestive biscuit made of whole wheat flour. It's more nutritious. It tastes good.