Chinese Food
All Recipes
Fish flavored shredded pork
For the most authentic fish flavored shredded pork, we should add winter bamboo shoots. But we seldom eat bamboo shoots in the north. So we changed the winter bamboo shoots into coriander and shredded green pepper. They have different flavors. I... ...
Cold celery and peanuts
New Year's big fish and big meat will always be accompanied by some small dishes to relieve the greasiness. This tender celery mixed with peanuts is crisp and tender, salty and refreshing. Please refer to it.
Stir fried vegetables in Japanese style
The last time I had Teppanyaki, the master said that the secret of fried cabbage is to cover and stew. Use the water of cabbage to cook. This time, I'll practice it at home. The effect is really good. Even my wife and son who don't like vegetabl... ...
Shrimp and celery leaf cake
The nutritional value of celery leaf is much higher than that of celery stem. It's my favorite when it's steamed, cold mixed, or made into soup. The fragrance of celery leaf is memorable.
Leek box
When I was a child, my mother used to do it. My family liked it. Now I want to make my mother's taste for my baby.
[prawn with butter and cocktail sauce] - easy to make western style meal
Jamie Oliver's learning to cook one day is really a good book. If you like western food, you can have a look. Today, I tried this avocado shrimp with cocktail sauce. It feels like Kwai tau. It tastes good. It's acceptable for both old and small.... ...
Private room vegetable ~ leek box
When I was at school, my father used to make, learn and never practice the vegetable box. After marriage, I opened fire to cook. It was made according to my impression. It was delicious. It was praised by my family. It was left as a private dish... ...
8-inch Qifeng cake (super perfect)
I like it. So I'll make it.
Pork ribs soup with white gourd and mushroom
It's a good product for slimming, beautifying and beautifying. After drinking it, I sweat a little. I think it's very transparent.
Family snack lotus cake
The fifth day of the lunar new year. Welcome the God of wealth. Make a Chinese dessert Lotus cake . The crisp layer is clear, crisp and sweet. It has a unique flavor. Sesame stuffing, coconut stuffing, fried, baked two ways. The effect can be ma... ...
Vegetable whole wheat bread
I make a whole wheat bread every weekend. I prepare the breakfast rations for next week. I found that there are still a little green beans and corn left in the fridge. I suddenly thought of adding some onions and carrots and kneading them into t... ...
