Chinese Food
All Recipes
Oyster porridge
Oyster. Qingdao calls it oyster. Oyster porridge is called oyster porridge in Fujian and other areas. It likes light taste. It doesn't even use minced meat. It only uses the fresh oyster and fragrant rice.
McQueen car birthday cake
Cute car shape. Boys' favorite
The most popular spring dessert in the festival party -- the graceful and moving yogurt strawberry cake
I've always loved strawberry. I think it's a very popular fruit. Gu Liang people generally like it. The shape is cute and cute. The color is always charming. Strawberry is used to make all kinds of Western food. Strawberries can always be perfec... ...
Korean pumpkin porridge
Every time I go to the Korean barbecue to eat barbecue, the first thing I eat is this [Korean pumpkin porridge]. I always feel that if I don't have enough to eat a bowl, I want to have another bowl; the taste is very delicate and smooth. The Kor... ...
A must for Guangdong new year's Eve meal
There must be fried dice in Guangdong for the new year. Corn, carrot and so on are fried together. This new year's dish means a prosperous population, a rich and prosperous population and so on. During the Chinese new year, I upgraded this class... ...
Local snacks - vegetable Gulu roll
When my grandma taught me this dish, she called it Gulu roll. But it has a more interesting name. It's called a gate staff. Because it's very hard when it's cold. As for whether we can stand against the door. Let me know when you're ready.
Spring roll for Suzhou New Year's Eve
We have a spring roll of dim sum which is necessary for Chinese New Year's Eve. It is usually filled with bean paste, leek, shepherd's purse and so on. Today I make a spring roll of yellow croaker. -
Three delicacies
My husband has a friend who is from Northeast China. I often hear him say that it seems very good. Next time I ask my friend to go to his home for dinner, I will be ready. Ha ha. I just want to say that I'll try it myself, so I'll search the rec... ...
Rice porridge for the young expert of nourishing stomach
Seven days of the new year, you'll gain three jin. Can your stomach really hold so much? Come and cook a bowl of rice porridge. Stomach. How are you?
Stewed pigeon
My friend sent two pigeons. They are said to be very nourishing, nutritious and easy to digest. They are especially suitable for the elderly and children with weakened spleen and stomach. It's just that my parents came to help me with my childre... ...
[Kwai Fu] lazy version steak + rice. Fighter in lazy steak, the gospel of lazy cancer patients.
As a student party at home on holiday, lunch is all for father to preside over the overall situation. But my father and my daughter are neglecting their duties. My daughter's family is looking forward to the stars and the moon expecting that the... ...
Braised bamboo shoots for spring
After the Spring Festival, red meat is rejected. The bamboo shoots are rich in high-quality protein. They are good vegetarian materials. Stir fry the asparagus and stew it. As the saying goes. February does not lose weight. May is sad. I love th... ...
Cubed pork with boneless sauce
The meat stewed slowly in an iron pot is that the children in the family who are not greasy eat a large piece of meat.
Health preservation in winter and spring~
It's just after the beginning of spring. It's the season changing from winter to spring. Spring is like a child's face crying and laughing. The temperature is hot and cold, and it's slightly higher. The outpatient department of the hospital is h... ...
Stir fried cabbage
Recently, I can't just eat vegetables to lose weight. I can't stir fry cabbage with garlic..
