Chinese Food

Tortilla with corn flour

Fried shrimps in North Carolina oil

There has always been an obsession with fried shrimps. In primary school, the dishes in the canteen didn't taste very good. There were only two accidents - fried chicken legs and fried shrimps. The fried shrimps in the canteen of primary and sec... ...

Vietnamese Style marinated hooves

Let's try foreign flavor, too Vietnamese Style

Stir fried pork with bean curd

Abalone with green pepper and apricot mushroom

Pleurotus eryngii is a new kind of rare edible mushroom which integrates edible, medicinal and therapeutic functions. Pleurotus eryngii is a kind of mushroom with thick meat, crisp and tender texture. Especially, its stipe is dense, firm and mil... ...

Stir fried red shrimp with garlic

This season, we need to eat more delicious food. First, we need to eat more nutritious food to keep our family healthy and happy -

Spring of spinach roll

Spinach roll, with the local flavor of my hometown, is so fragrant and kind. In my heart. That is also a business card of Shanxi Wanrong. Today, with a homesick feeling, I will share the spinach roll with you. At the same time, I will improve it... ...

Noodle and leek box

Spring leek is the most delicious. Leek box is the favorite of many people. Of course, I am no exception. -

Simple wood whisker meat

Home version of Meicai pork Guokui

Spicy and fragrant

Sauerkraut fish is mainly made of grass carp, boiled with pickles and other ingredients. It tastes hot and sour. Fish is rich in high-quality protein. It can provide people with rich protein, minerals and other nutrients. The lactic acid in saue... ...

Stir fried beans

Learn the spicy and delicious dry fried beans as soon as possible. According to my small method, you can make authentic dry fried beans without any trouble.

Roasted pigeon

I'm too busy to cook. It's definitely an excuse. I've finished making a video in the morning. Lunch is done properly. Just leave it to the oven. The pigeon is marinated one night in advance. The Crispy Pigeon, which comes out in 40 minutes, has ... ...

Sauerkraut

Variegated vegetables

Eat some colorful vegetables in spring. Spinach, carrot and mushroom are also rich in nutrients -

Eating wonton in spring equinox

Every time I pack wonton, I think of grandma. Grandma is from Shanghai. I often pack wonton with various fillings. My favorite fresh shrimp and pork fillings. Now it's passed down from grandma to her family-

Stewed hemp food

This famous Shaanxi food is suitable for all ages. Besides, it's very nourishing.

It's very thick and solid scallion flavored dough

As a northerner, I really love the opposite food. All kinds of noodles, all kinds of steamed buns, all kinds of cakes. Not only are they not greasy, but also they often eat them. A day without pasta is like not eating. There is no sense of satis... ...

Malan head dried with fragrance

Spring equinox eat spring vegetables. Eat spring into your mouth ~ Malan head is a kind of wild vegetable in spring. Bring a fragrance ~ alias Malan grass, purple chrysanthemum, Malan head, slub grass, Malan chrysanthemum, loach string, red stem... ...

Fennel bun

As a northerner in the south, if you see fennel, you will buy it. Late pregnancy at home is really boring. I used to be lazy and upload a note. Today, I found that the number of fans has risen to three figures. Happy first recipe starts from fen... ...