Chinese Food

Fried cashew with celery and water bamboo

Fried mushrooms

Simple snap

Scallion flavored salty soda biscuit

Eat more sweet cakes, cookies and bread. This salty soda biscuit is undoubtedly a breeze in baking. It tastes delicious and not greasy. It's also crispy. Let's try it. It's very simple. About 35 pieces for reference

Double color circle biscuit of Matcha

Stir fried leek with green bean sprouts

Leek is also called Yangcao. It's very delicious and has its unique fragrance. The unique pungent flavor of leek is formed by the sulfide contained in it. These sulfides have certain bactericidal and anti-inflammatory effects, and are helpful to... ...

Coconut milk sesame shuflei cheese cake

Qingbu mutton casserole

My dad loves it. I sent it to my Sina Weibo. Many netizens love it.

Food bamboo tube rice under the guidance of 12-year-old

Fan Shao watched a certain issue of where's dad? The senior food eater kept thinking about bamboo tube rice. He repeatedly told me to make a meal for him. I replied, stay in the city. Where can my mother find you bamboo? Simple. Online shopping.... ...

Sun flower salad meat loaf

At the beginning of the new year, I made a big sunflower bread with beautiful color. I tasted delicious and happiness...

Braised duck with tea tree mushroom

Duck is a table dish. It's also a good tonic for people. If you like tea tree mushroom, you can stew it with duck meat. It's delicious and delicious.

Hawthorn Apple Soup (baby's supplementary food)

Daran's interest in raw fruits is always light. Apples and other things are sour. Recently, because of the bad spleen and stomach, he thought of steaming the fruit. He added a hawthorn to open his stomach. Unexpectedly, the CD-ROM was made. He d... ...

Stewed tofu with hairtail

I learned from the media that stewed tofu with hairtail is one of Benshan's favorite dishes. In 2009, uncle Benshan got a serious illness. After the illness, the chef made the stewed tofu with hairtail for everyone to taste. Hairtail is the most... ...

Heavy Cheesecake

Bass halal

Sichuan cuisine twice cooked pork

Twice cooked pork is a traditional dish in Sichuan cuisine. It is recognized as the representative of Sichuan cuisine. The so-called return pot refers to the meaning that pork is cooked in the pot again after being boiled with water. The ingredi... ...

Dehumidifying and invigorating five grain soybean milk

I want to get rid of the moisture in my body. But it's not good to make porridge with red beans and job's tears. I'll just drink it. Add some black rice and red dates to nourish the kidney.

Scrambled egg with tomato

2014 first course

Spiced pork rolls with Flammulina mushroom [BBQ sauce version]

My husband likes to eat Flammulina mushroom and meat. If the meat roll is Flammulina mushroom, he will love it.

Stir fried lettuce with pork tripe

Dace with black bean sauce

Eat more vegetables