Chinese Food
All Recipes
Indian flying cake making hand grasping cake
Lazy breakfast
Stir fried chicken feet
I don't know why. I like chicken feet very much. Especially when I eat hot pot, I will definitely order a chicken feet. I like stewed glutinous glutinous. One person can get rid of one part. Besides, the nutritional value of chicken feet is quit... ...
Stewed pig bone with Poria cocos and Mao root
When it comes to spring, I always think about the wet weather. Then the moisture seems to soak your skin layer by layer, then the muscles and bone marrow. The rheumatism and osteopathy of the old people are getting serious again. When it comes t... ...
Braised pork with brown sugar
Do you love the stewed pork with thick oil and red sauce? This kind of braised pork with brown sugar is superior in vision and taste. It has a sweet taste and infinite aftertaste. I can't help it.
Fried Longley with thyme
It's very simple. It's as simple as frying everything. Marinate the meat at will. Just fry it to look good. Socoolsoez
Carrot and oxtail soup
Oxtail is a kind of high-level tonic with medicinal value. It has the functions of benefiting qi and blood, strengthening muscles and bones, tonifying the deficiency of body, nourishing the face and nourishing the countenance.
Cranberry biscuit
One of the simple and quick cookies often Kwai the one of the recipe, the old man love the smell of cranberry sour and sweet.
Stir fried beef jerky
In college, my roommate's mother brought her own beef. At that time, I was hungry. After eating, I always aftertaste. After several years of research, I have been looking for recipes to make the beef jerky of that aunt at that time.
Stir fried green pepper with ham
My wife is angry. It's very effective to make her happy.
Zhenxuan sauce assorted
Cucumber belongs to cool food. 96% of the ingredients are water. It can remove the residual heat in the body and has the effect of removing heat and detoxification. According to traditional Chinese medicine, cool food is not good for blood circu... ...
Braised noodles with lentils
Kidney bean is the name of our hometown. Its scientific name is kidney bean. Kidney bean is the cultivated variety of legume. It's also called kidney bean, kidney bean, bean, knife bean, etc. It's called qingmingdou in Quzhou, Zhejiang Province.... ...
Taste in memory - fried peas with water bamboo head
In my hometown, when the tender peas are edible, my mother can make the dish fried peas with water bamboo head . Jiaotou is a common name. Our name is ebajiao. I don't know how to write it_ O haha~
Beauty and anti-aging green pepper eggplant
Do you know what Luosu is? O(∩_ O haha ~ it's what we call eggplant. Jiangsu and Zhejiang all call it Luosu. The name is poetic. It's just like our hometown called cabbage Lotus white. When it comes to eggplant, most people, especially women, lo... ...
Fried fish fillet with red wine
Longli fish is delicate and nutritious. It is a high-quality marine fish with high meat yield and delicious taste. It's worth mentioning that the Longley has only the middle spine. The thorn is less and the meat is more. It has almost no fishy s... ...
Home style spring cake
China on the tip of the tongue is on the air on TV. 2. Introduce the special snacks and dishes in various places. The tip of the tongue is restored to make a home-made spring cake. This simple snack is easy to make. It can be packed with various... ...
Sesame meal bag
It's fun to play baking. When the finished product comes out of the oven, the color is golden and the fragrance is rich. My heart is also full of this sweet happiness. Therefore, I am happy. LG baking. That's for bread. Whenever I am stranded be... ...
Stewed pig ear
In my husband's words, it's a rare dish for drinking. It's soft on the skin, crispy in the interior, and spicy with Hangzhou peppers. I'll take a sip of beer. That's a good feeling.
Flatfood
When I was a kid, I made it when I grew up
