Chinese Food
All Recipes
Leftover dumplings quick frozen dumplings into pot stickers (ice flower version)
Summer is coming. Leftover dumplings and frozen dumplings are the most simple ingredients. They match with cold skin. Summer is over in a blink of an eye.
Steamed buns with nuts
Pine nut is not only a delicious food, but also a good food therapy product. Therefore, it is called longevity fruit . It is highly praised by doctors and nutritionists of all ages. It is inseparable from its unique health care effect and nutrit... ...
Handmade pork balls
It's a big Pork Ball. The two meat eaters at home look at their eyes. Wow. This is the local version of ah ~ ~ ha ha, just use the adjective life dish that grey wolf said... When it came out of the kitchen, it smelled the fragrance. It tasted cr... ...
Spring roll
Spring rolls are mentioned in the fifth episode of meet each other in tip of the tongue 2, but they are indispensable snacks in hotels and tea markets in Guangdong. Spring roll is a Guangdong special snack. It's crispy skin. It's wrapped with fr... ...
Braised carrot
Carrots are delicate, crispy and tender. They have special sweetness and are rich in carotene, vitamin C and B vitamins. When you have congee in the morning, you can eat congee. It's crispy and sweet. It's delicious
Braised bream in brown sauce
It's delicious to eat today's fish in the evening. I thought of taking pictures. So I didn't get the picture. Today is my first time to cook bream. Every time, my mother cooks it. I'm lazy. But I'm born to take care of my food. Cooking is the on... ...
Scallion soda biscuit
Baby loves to eat. I haven't taken the time to do it for her. It rained today. I tried it at home when I was free. It worked well.
Taiwan hand grasping cake
There are many cake shops on the street. It's always difficult to add enough ingredients to satisfy yourself. Better do it yourself. Simple, convenient, clean and sanitary
Fried broad bean with fennel
I went to play in southern Shaanxi that year. I was just catching up with fresh broad beans. I can't pull down the local delicacies when I travel. Eat the local fried broad bean. Put some fennel. It's very unique. When I came back, everyone boug... ...
Shredded pork with Beijing sauce
New. Show it.
Ham and cucumber
Self made dishes
Lele's own dish Hongshan vegetable and moss noodles
I love Hongshan vegetable moss. I planted some of them. They were growing well. I went out for a few days. There was no water to drink. They all withered. I rescued some of them. I only ate them below.
