Chinese Food
All Recipes
Stewed chicken feet with hawthorn
In many banquets or new year's Eve meals, the hooves are all pressed dishes. Pig's hoof is a kind of food suitable for all ages and loved by both men and women. It is rich in collagen. It can prevent and cure skin from drying and wrinkling, enha... ...
Braised spare ribs
I admit. It's a dish that can make people eat.... -
Roasted chicken with rice and honey
Electric rice cooker can also make delicious roast chicken, and the steps are very simple. Don't be sweet. If you don't believe it, try it. -
Stewed mutton tendon with red wine
Mutton is warm. It can not only keep warm, but also nourish the body. It's called winter tonic. It's most suitable for eating in winter. The Lunar New Year is approaching. What we are looking forward to most is family reunion. We have dinner tog... ...
New year's Eve meal is a treasure
Thousand layers of pig's ear belongs to Cantonese cuisine. It's actually similar to red oil pig's ear. But it's made by pressing several pig's ears. It has more natural layers and better taste. It's suitable to use it as a wine dish with oil and... ...
Fried fish with spiced sauce
Smoked fish is a Shanghai local dish. It's mostly cold food in Shanghai. As the father of northerners, it's handy to make smoked fish. My father transferred to Anshan Iron and steel works from the front line of anti US war and aid Korea. Here ar... ...
Braised chicken
I learned from my monitor. Today, the monitor is not at home. I have enough to eat and clothe myself.
Steamed egg with assorted mushrooms
It's a delicious dish. It takes time. But the nutrition should be very rich. Finally, add some really authentic flavor. Seasoning with fresh June soy sauce with strong and clean color. -
Crystal meat jelly
I love meat jelly very much, because I like it's elastic, smooth and q-shaped. I also love its full collagen. I don't dare to buy what I sell outside. I'm afraid that I can't make up collagen and eat many unsanitary ingredients. But the most imp... ...
Braised meat
In winter, it's time to eat a lot of meat
Fragrant roasted chicken
This native chicken was sent by a good friend. I wanted to make bread chicken all the time, but I really didn't have time. It's also a good choice. As soon as it came out of the oven and took a good picture, my young master and I started to eat ... ...
New year must eat beer money claw.
A wonderful Chinese New Year's dish. I wish you all good health and good fortune in the new year. -
Braised spare ribs
Delicious braised spareribs. Eat a lot every time ~ -
Home style marinated money tendon
Some home-made dishes seem ordinary, but they contain the most profound understanding and aftertaste of home. Everyone's memories of home are not the same. The taste of home in memory is also different. But no matter it's thick oil and red sauce... ...
