Chinese Food
All Recipes
Misha
Breakfast for my daughter
Home cooked pork
Home cooked pork.
Spicy lotus root slices
Since my old classmate sent me the authentic Shaanxi Dahongpao pepper, I can't help but want to make some spicy dishes. The lotus root is going to the market. Eat some quickly.
Hot and sour soup with pigskin and tofu
It's March, but it's still cold. The humidity is more and more obvious. It's good to have a bowl of hot and sour soup. It's hot and sour. It's a little bit Han. It's like people are in spirits?. Fried pig skin. It's a very familiar ingredient fr... ...
Hot fried chicken
If you like mushroom food and the cute little rabbit, please pay attention to mushroom's wechat public account. You can search feixiaogumeishi or one person, one rabbit, one kitchen . Our slogan is. Safe. Homemade. DIY food. Actually, I've been ... ...
Fried cod fillet
Cod is rich in protein, vitamin A, vitamin D, calcium, magnesium, selenium and other nutrients. It is rich in nutrition, delicious in meat and less prickly. It is very suitable for the elderly and children.
Stir Fried String beans
It was taken in the evening. It's not very good. Please include more.
Pan fried pork with cumin
Forgive me for my indulgence and love of meat. I only like lean meat. Offer a thick and crazy barbecue taste of salt fried meat ~ this fried meat is particularly dry and fragrant. It has the taste of barbecue Oh ~ it can also have a barbecue add... ...
Stir fried snails
It's the first time. It's made completely according to the fried meat pattern. So, this recipe is just as applicable as long as you change the snails into meat.
Braised prawns
My husband and I love prawns very much. My husband's cooking belongs to the zero foundation. Yesterday, we had to make prawns for me. So I was on the sideline to guide him. He operated it. He didn't need to look at the appearance. The taste was good.
