Chinese Food
All Recipes
Chaozhou cuisine Chaoshan stir fry
Xiaochao Huang has its own characteristics all over the country. It's also very convenient to make this dish at home. The main materials are fragrant, tasty, easy to cook and bright color. For example, dried squid, fresh shrimp, fresh shellfish,... ...
Stir fried bullfrog with pepper
Stone chicken is a frog growing on the mountain. The best food in Jiangxi in summer
Shrimp in tomato sauce
In fact, Jiaozai comes up to communicate with others with the attitude of learning. This is the dish seen from the book. It's distributed and shared. I hope you can give me more tips.
[stir fried Ankang dried fish] food and wine served on the table of people near the sea
As a person growing up by the sea, fish is always the eternal theme on the table. All kinds of dried fish are the classic dishes on the table. There are many kinds of dried fish. Basically, every kind of dried fish can be made into dried fish. B... ...
Bullfrog with pickled peppers
This is a Sichuan dish with a strong pickled pepper flavor. It's delicious.
Braised crucian
For the first time, it was done so well. That's because there is a good pot. Now I finally know why some people can cut potato silk so well. It turns out that they have a good knife. Hahaha
Spicy pot
You can fry a dish in a few days with a little leftover from each time. You don't need to prepare any materials, put whatever you like, and put whatever you like.
Pan fried oyster
The most distinctive snack in Taiwan and South Fujian is the combination of fresh and fat oysters and q-shaped sweet potato flour. It is the most delicious food that many friends know. But they don't know how simple it is. The key to taste is th... ...
Spanish Seafood Rice
Paella Spanish Seafood Rice how to make it at home. Seafood must be more insidious. The most important thing in this meal is saffron. Saffron has a very special fragrance. It will dye the rice golden color very beautiful. The soup should be adde... ...
Egg filled pancake
Since I bought the oven, the electric pancake Dang has been ignored by me. Last weekend, I finally took it out to make an egg filled pancake. I haven't made it for a long time. It feels very delicious. Once again confirmed that distance produces... ...
Stewed pork with mushrooms
The breakfast that I haven't seen for a long time at the weekend. Duzi eats six at a time. This little guy who loves all the food made of minced meat. I wish he was tall and strong. Every day, I try my best to eat happily and healthily. Happines... ...
Salt and pepper shrimp
I went to buy vegetables that day and saw that the shrimps were quite fresh. I bought some and made this salt and pepper shrimps. Xiao zhe had a cold. I didn't dare to give him more. I asked him to eat two more. He asked to make them when he had... ...
Stir fried pork slices with asparagus
Asparagus is rich in many kinds of amino acids, protein and vitamins. Its content is higher than that of common fruits and vegetables. Especially asparagus asparagine and trace elements selenium, molybdenum, chromium, manganese, etc. it has the ... ...
Mom's specialty old Beijing pancake
My mother is a cancer. She is a virtuous woman. When she was young, she was the pillar of her family. At that time, they had nine brothers and sisters. My mother was the fourth. She was very able to run the family. So my grandmother didn't let h... ...
