Chinese Food
All Recipes
Stir fried lettuce
Our husband and wife eat light food. Stir fried lettuce can relieve greasiness.
Fried liver with peppers
All of a sudden, I want to eat the pork liver. I bought the fresh pork liver after I ran around several places for this dish. It's cooked and eaten. There's nothing better than this. Ah, you don't understand the world of eating. ha-ha.
Diet and slimming coarse grain - potherb dumpling
Every year when spring comes, my family will make potpourri for eating. I often eat dandelion. It's said that it has the effect of removing fire. It's heat and detoxification. My mother has dug a lot in the nearby golf park. So the freezer of th... ...
Fried eggs with fennel
I'm very lucky to have applied to Glanz gourmet. The biggest feature of this oven is that it uses the cutting-edge technology of the Internet and intelligent cloud system. It can be commanded remotely by mobile app. It's also very fast. You can ... ...
Fried duck breast with asparagus
Fresh duck breast with skin. The whole piece is fried well. With a glass of red wine, enjoy a relaxed weekend.
Multicolored dice
The little girl is more picky about food. She is afraid that she is not nutritious enough. She often makes her favorite and nutritious dishes. There are some that she likes and some that she doesn't like. If she fried them separately, she won't ... ...
Braised prawns
Braised prawns are one of the classic representatives of Shandong cuisine. It's also a family dish. Salty, fresh and slightly sweet, with bright color. At that time, the simpler the dish, the more it can test the love for cooking. Braised prawns... ...
Fried fish
Every time we fish, there are all kinds of small fish. We can't afford to throw them away. We can't see the meat when we fry them. So I think that fried fish not only tastes delicious, but also the fish bones are so crispy. Maybe someone will sa... ...
Special denim bone
I feel like eating beef today.
Fried eggs with bacon and zucchini
Fried eggs with bacon and zucchini
The leftovers can also be big - crispy fried rice cake
The rice is too much. I just want to eat the Guoba these days. So I have the birth of this super crispy Guoba . It's nice to dip it in chili sauce or tomato sauce. Ha ha
