Stir fried beef tendon with pepper. Remove the fishy smell from the tendon first. Put in a piece of water and boil to remove the fishy smell and froth. Then rinse with water. Remove the fishy smell twice. Then stew in a pressure cooker and stir ... ...
Sichuan and Yunnan all call potato king potato . Potatoes contain a lot of starch, protein, B vitamins, vitamin C and so on, which can promote the digestive function of spleen and stomach.
Always loved
My family Qin xiansen always said that he wanted to eat the fried eggplant box, but he didn't try to fry it. One is that he didn't like the fried things very much. In addition, he always felt that he didn't have confidence in this classic thing ... ...
I like to eat fried pork liver with blood skin vegetables since I was a child. At that time, I was in the countryside. Only when I killed pigs in the new year can I have a delicious meal. Now I think it's happy. I really like the taste.
There are many kinds of cans on the market now. Canned fish, canned vegetables, canned ham Although it's not good to always eat this canned food, it's OK to eat it occasionally. What's more, the canned food has a unique taste and strong taste. I... ...
When my mother was sick, there was a loofah left in the fridge. I made this dish by surprise. It was mainly porridge.
Autumn. It's suitable for supplement. So I bought a batch of okra online. I eat it every day. Ha ha, it's simple and convenient. It's nutritious and balanced.
Winter melon has the functions of moistening the lung, promoting fluid production, resolving phlegm and thirst, diuresis and swelling, clearing away heat and heat, detoxification and purulence. Winter melon is generally used to make soup. In fac... ...
With the last unintentional move, Douchi is very popular in my family. Stir fried vegetables are delicious. Stir fried rice is delicious. It's not at someone's request. Stir fried black bean and cowpea. It's very good for bibimbap.
When I was a child, my favorite dish was cabbage. A large green area. Picked. Hair again. Picked. Hair again..... Natural green vegetables.
I remember that I ate it in laozhengxing in Dongzhimen in the past eight years. At that time, it was sold by two. One or two is a dime or so. There are vegetarians, meat and seafood. The meat is the Diced Pork. The seafood is the shredded shrimp... ...
Bacon is a very convenient food. We don't need to master its taste any more. As long as it matches with other delicious food we like, it will be a very rich meal. Toast on the bacon roll. The aroma and oil are absorbed by toast slowly during the... ...
The corn is ripe. It cooks a lot every year. Part of the food can't be cut into sections. Part of it can be peeled into grains. Then it's frozen in the refrigerator. Later, it's kept for cooking slowly. The cooked corn with condensed milk is swe... ...
Vietnamese traditional snacks. Because I didn't buy horseshoes and agaric mushrooms this morning, I replaced them with leeks.