Chinese Food
All Recipes
Spicy fried tofu with crucian carp really goes well
That day in the shop, Qiqi ordered the crucian carp to cook tofu. I had a good appetite. Then I started to scratch the eating mode. Later, we went to have supper a few days later. I happened to see a northern Jiangsu restaurant. I thought that I... ...
Baked potato with cheese
It's not just healthy. Yes, potatoes are not the best. But these baked potatoes are covered with red LADA sauce. Do you feel great.
Fried chicken with ginger
Fried chicken blood may not look good in it, but it tastes fresh and nutritious.
Fat cattle in sour soup
Fat beef in sour soup. It's also a Sichuan classic. It's a regular feast. The quality of fat cattle is the first factor naturally. The soup taste should be just right. Fat cattle is delicious and rich in nutrients. It can be combined with variou... ...
Whole wheat walnut red jujube soft European bag
Changdi bakery Festival. Add the bean and fruit leader's firm and soft pie. Bring the soft European bread to support the pie. Cheer for the pie. The soft European bread is less oil, less sugar and no egg. It's crispy and hard on the outside and ... ...
Fried shrimps with celery
Fisherman's host, Henry, northeast brother, teaches you how to cook delicious food at 7 o'clock every night. Welcome to watch.
Large intestine with green pepper
Pig intestines contain a lot of essential elements such as sodium, zinc, calcium, phosphorus, potassium, etc. it also contains a lot of protein and a proper amount of fat. It has high nutritional value. But it takes a lot of effort to make this dish.
Sausage with green pepper
I like this dish of fat intestines since I was a child. Some people avoid it. Some people like its taste deeply.
Prawns with salt and pepper
The way to eat delicious prawns is simple and delicious. Since fish and bear paw can have both, why don't we do it. Try it all at once. Make sure everyone likes it. -
Stewed Beef Brisket with red wine
Stew is always an indispensable food for families, especially in autumn and winter, which is used to stick the fat in autumn and as a warm-up dish. Today, a simple stew is launched, which uses corn and taro to stew the beef brisket. It's delicio... ...
Braised Beef Brisket with mushroom
After entering the autumnal equinox, the weather changes from hot to cool, and the temperature difference between day and night becomes larger. Autumn really comes. Many people have the habit of making up in autumn. As the saying goes, making up... ...
Sweet potato with Matcha
A good morning, a good book, a small and fresh Matcha and sweet potato, a cup of strong coffee...
It's so delicious that you can't make it by yourself
I've never tasted such delicious bread. Matcha, sweet potato and red bean soft European bread. The bread is super soft. The Masha is super q-pop. Matcha and red bean are super match. It's so delicious that I can't extricate myself... Bread ingre... ...
