Vegetable moss is rich in crude fiber. It can not only moisturize intestines, promote detoxification, but also stimulate gastrointestinal peristalsis, promote fecal excretion and help digestion. It has a good effect on the prevention of colorect... ...
Red vegetable moss, also known as Brassica. Purple leaf stem, golden flower, and leaf, stem, flower. All edible. Historically, since the Tang Dynasty, red vegetable moss is a kind of vegetable that the emperor paid tribute to. It is called golde... ...
Everyone probably has a Coke chicken wing in their heart. This dish is simple and quick. It is especially suitable for Kwai Fu. But coke is not poured casually. It's too sweet and greasy. It's too little and not enough to taste. Only when the do... ...
When I sent my baby to kindergarten this morning, he said - Mom, I want to eat fish. OK. In order to meet my baby's little wish, I went to the food market and bought a live Wuchang fish. I made this peacock fish with good appearance and taste. T... ...
It's very convenient to cook. You can put all kinds of side dishes together with all kinds of main dishes. Today's sirloin can be changed into beef, fish and streaky pork . you can use seasonal vegetables as your side dishes.
Braised lion's head, also known as Sixi meatball, is a famous dish in Huaiyang, China. It's not a long story here. After watching the TV series the doctor's joy, I thought I'd do it one day. But because I'm lazy, I'm afraid I haven't done it yet... ...
It's time to eat shrimp
Classic red with green -
In ancient China, chrysanthemum is a palace delicacy, so it is also called emperor's dish . Chrysanthemum has the Qingqi of Artemisia, the sweet fragrance of chrysanthemum, and the effect of calming the heart, nourishing the spleen and stomach, ... ...
Simple fast food. It's beautiful and delicious. In fast-paced life, if you want to play Kwai Fu, this dish is a good choice. After finishing it, it's beautiful and beautiful dishes. Whether it's broccoli or carrots, it's a great fitness meal for... ...
Today, it's a whim to take out all the thirty catties of beef frozen in the fridge and marinate them. Put them in the fridge and eat them slowly, so as not to only marinate them once. The marinated soup is wasted. In the evening, I also fried a ... ...
Vinegar Lucerne is a halal dish in old Beijing. It's available in all halal restaurants of a little scale in Beijing. The raw materials of this dish are common. Mutton and eggs, plus the cooking of sauce. It's easy to operate. It's also made by ... ...
Every time I eat this dish, I have to eat one more bowl of rice than usual.
Just like it