Chinese Food
All Recipes
Garlic egg
It's a very delicious dish. You can't forget it after eating
Sauteed kidney with pickles
Traditional fried kidney flower. First add ingredients, then add kidney flower. Stir fry the ingredients and kidney flower together. Kidney flower is easy to fry. The taste is not good. This method. Although it has a little change with the past ... ...
Curry silver fish tofu
In the afternoon, my sister called me and told me that the dried silver carp I sent us last time should be eliminated as soon as possible... no problem.. I can solve any more...
Burst large intestine
My father said that my cooking skills are far better than my mother's.
Delicious food you can't stop
The nutritive value of humus is - 1. It is rich in protein and has high nutritive value. 2. The content of glutamic acid in humus is high. It has good brain function and can prevent the occurrence of Alzheimer's disease. 3. The phospholipid cont... ...
Fried squid
Squid is rich in calcium, phosphorus and iron. It is very beneficial to bone development and hematopoiesis. It can prevent anemia. Squid is not only rich in protein and amino acids, but also a kind of low calorie food containing a lot of taurine... ...
Stir fried melon with shredded gold
The last time I ate it was at my grandma's house during Spring Festival when I was a child. I thought it was magic food. Grandma stirred a melon out of crisp silk like magic. I haven't seen it again. I ran into each other a few days ago. So I bo... ...
White radish balls
The old saying eat radish in winter and ginger in summer . I will play with radish balls when I'm free on Sunday. It's a childhood taste. I haven't eaten it for a long time. Radish ball is also one of the famous snacks in my hometown. It's calle... ...
Kung pao chicken
It's snowing. When the snow in the circle of friends comes, I know we've missed another year. We're old again. The memory has faded away. But the thought has deepened. At that time, just a few years after graduating from school, I left my city a... ...
Hot and spicy
I like fish. I'm too lazy to go out to eat. I want to learn how to cook it for my family. So I made it myself.
Braised tea tree mushroom with pork
I like a dish very much. I find that I like mushrooms as long as they are delicious. They are better than meat. -
Mushroom soup with wild chicken
When I cleaned the refrigerator today, I found that there was a wax pheasant in the refrigerator. I took it out and thawed it. I made this soup with mushrooms. It tastes good. The content of calcium, phosphorus and iron in pheasant meat is much ... ...
